August 18, 2005

Cream Cheese Icing


Ingredients:

3 oz cream cheese, softened
1/4 cup butter, softened
2 cups powdered sugar
1 teaspoon vanilla
food coloring (optional)

Directions:

In a large bowl combine butter and cream cheese. Beat together until fluffy. Slowly beat in powdered sugar until smooth. Stir in food coloring and vanilla.

1 comment:

  1. This icing tastes really great! I also added some Almond flavoring and milk for spreading consistency.

    ReplyDelete

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