Add the lemon juice, water and berry puree to a large pitcher. Stir in syrup to taste. Serve cold.
Bonus! make lemonade ice cubes and float a berry in each to use in the drinks.
I've been so excited to harvest our blackberries this year. Last year we didn't get many but this year it is a bumper crop and way earlier than normal (most years we see blackberries in August) I've been scrambling to use them up and thought a refreshing drink might be the ticket. It uses a fair amount of berries but it also uses a good bit of water and lemon juice so even if you aren't overloaded like I am, you can make this lemonade. Berryade? It is the perfect mix of sweet and tart with a hint of herb.