1 small to medium head cauliflower, cut into small florets
1 cup panko
3-4 tablespoons Old Bay
freshly ground black pepper
2-3 tablespoons hot sauce
Preheat oven to 350. Line baking sheet with foil or parchment paper. Beat the eggs together with the hot sauce until fluffy.
Place the cauliflower in a small bowl. Pour the beaten eggs over the cauliflower and toss to thoroughly coat. Set aside.
In a small bowl, whisk together the panko and spices. Dredge the cauliflower in the panko mixture and arrange in a single layer on the lined baking sheet. Bake 20 minutes or until crisp.