I’m excited to share that my Green Tomato Cake recipe was #6 of the top 10 recipes on Food52 in July! It was posted at the very end of the month so that’s even more exciting. I’m in some great company! I wrote the recipe after becoming interested in what […]
Homemade fresh guava sherbet.
Do we really need another zucchini bread recipe? Yes, yes we do.
Pattypan squash + stale bread = magic.
Warm spices, a healthy splash of vanilla, and toasty oats and coconut set these jam bars apart.
I turned my favorite brunch entree into a chip and dip.
An open-faced sandwich riff on the classic salad.
Sweet bread repurposed into bread pudding. Is this what winning feels like?
This is my version of Italian Colomba di Pasqua (aka Colomba Pasquale aka Easter Dove Bread) customized to my whims.
A classic cake from the Mid-Atlantic
Hi! I'm Rachel, the recipe developer here at Coconut & Lime! I've been creating recipes and sharing them here since 2004. When I am not cooking in my tiny kitchen, I'm reading in my backyard hammock here in Baltimore City.