Leftover cranberry sauce is transformed into a flavorful ribbon in this simple yogurt cake.
Ingredients: 1 3/4 cups flour, 3/4 cup light brown sugar 1/2 cup honey 1/2 cup milk 1/2 cup vegetable oil 1 teaspoon ground cinnamon 1 teaspoon cloves 3/4 teaspoon baking powder 3/4 teaspoon baking soda 2 large apples, diced 2 eggs, at room temperature Directions: Preheat oven to 325. Grease […]
Ingredients:3 apples*, cubed2 cups flour1/2 cup sugar½ cup light brown sugar1 teaspoon baking powder1 tablespoon cinnamon1 tablespoon allspice1 tablespoon cloves1 tablespoon cornstarch2 teaspoons baking soda½ teaspoon salt25 ounces unsweetened applesauce Directions:Preheat oven to 350. In a large bowl, whisk together flour, sugar, brown sugar, baking soda, cornstarch, allspice, cloves, salt, […]
Ingredients: 2 eggs 8 oz blackberries 1 cup flour 1 cup sugar 1/2 cup cornmeal 1/2 cup buttermilk 5 tablespoons butter, melted 2 teaspoons baking powder Directions: Preheat oven to 375. Grease and flour or spray with baking spray with flour one 8 inch square pan. In a large bowl, […]
Ingredients: 1 cup Guinness10 tablespoons butter, sliced3/4 cup cocoa3/4 cup sour cream2 cups sugar2 cups flour2 eggs (at room temperature)2 1/2 teaspoons baking soda1 1/2 tablespoons vanilla Directions: Preheat oven to 350 degrees. Butter (or spray with cooking oil) a 9 inch pan throughly. In a large pot combine Guinness […]
Ingredients:1/2 lb butter3 cups sugar8 oz sour cream1/4 teaspoon baking soda2 teaspoons vanilla3 cups flour6 eggs Directions:Preheat oven to 325. Grease and flour one bundt pan. In a large bowl, cream the butter then add sugar and cream well. In another bowl, mix together sour cream, baking soda and vanilla […]