No, not that German potato salad, the other one.
potato salad
Deviled Egg Smashed Potato Salad
Ingredients: 2 lb whole baby Yukon gold potatoes 1 cup small diced thin asparagus 1/2 red onion, diced 1 stalk celery, diced 2/3 cup mayonnaise 1/4 cup coarsely chopped hamburger dill pickles 2 tablespoons Dijon 1/2-1 teaspoons hot paprika (plus more for garnish) 1/4 teaspoon celery seed 1 tablespoon apple […]
Sriracha Ranch Spinach Potato Salad
Ingredients: 1 1/2 lb baby potatoes (left whole if very small or halved) 4 oz fresh baby spinach, chopped 1 stalk celery, diced 1/2 red onion, diced 1 tablespoon Sriracha seasoning* 2 tablespoons homemade buttermilk Ranch mix 1/4 cup mayonnaise 2 tablespoons apple cider vinegar Italian parsley, for garnish (optional) […]
Smashed Potato Salad with Asparagus
Ingredients: 2 lb whole baby Yukon gold potatoes 1 cup small dice thin asparagus 2/3 cup mayonnaise 1/4 cup diced red onion 3 tablespoons dill relish 1 tablespoon dry mustard (mustard powder) 1/2 teaspoon paprika 1/4 teaspoon cayenne freshly ground black pepper 1/4 cup chopped green onion Direction: Bring a […]
Picnic Potato Salad
Ingredients: 2 1/1 lb red skin potatoes, cut into bite-sized pieces 2 hard-boiled eggs, whites chopped and yolks reserved 2/3 cup mayonnaise 1 1/2 tablespoons Dijon 1 tablespoon white wine vinegar 1/3 cup diced white onion 1 spear kosher dill pickle, minced 1 stalk celery, diced sea salt freshly ground […]
Black Radish, Potato and Green Bean Salad
Ingredients: 1 lb red skin potatoes, cut into bite-sized pieces 1 1/2 cup (1 1/2 inch) green beans 2 cups shredded Spanish black radish for the dressing: 1 1/2 tablespoon Dijon 3 tablespoons tarragon vinegar 3 tablespoons extra virgin olive oil sea salt freshly ground black pepper Directions: Boil the […]
Crab Boil Potato Salad
Ingredients: 2 1/2-3 lb Russet potatoes, peeled and cubed 3 oz (powdered, dry) crawfish, shrimp and crab boil 10 cornichons, minced 1 large shallot, diced 2 stalks celery, diced 3 tablespoons mayonnaise 1 tablespoon Dijon Directions: Bring the crab boil to boil in a large pot of water. Add the […]
Creamy Loaded Potato Salad
Ingredients: 2 lb potatoes, cut into small cubes and cooked 1 stalk celery, diced 1/2 cup diced red onion 2 slices thick cut bacon, cooked and chopped 1/2 teaspoon ground mustard 1 teaspoon minced chives 1/3 cup Greek yogurt 1/3 cup mayonnaise sea salt freshly ground black pepper Directions: Toss […]
Baltimore Summer Potato Salad
Ingredients: 2 1/2 lbs boiled “baby” red potatoes, halved 2 cobs worth of corn kernels 1 small onion, chopped 8 cornichons, chopped 1/4 cup mayonnaise 1/2-1 tablespoons Old Bay freshly ground black pepper Directions: Toss the corn, onion, cornichons and potato together in a medium bowl. In a small bowl, […]
Ramp’d Up Potato Salad with French Radishes
Ingredients: 2 1/2 Yukon Gold potatoes, diced and boiled 12 French Breakfast radishes (les radis petit déjeuner), diced 1 bunch ramps 1/4 cup mayonnaise 2 tablespoons Dijon mustard 1 shallot, quartered 1/4 teaspoon celery seed sea salt freshly ground black pepper Directions: Toss together the potatoes and radishes in a […]