Ingredients: 12 oz canned albacore tuna, thoroughly drained 1/4 cup chopped onion 1/4 cup chopped celery 1/4 cup chopped carrots 1/4 cup wilted fresh or defrosted and drained frozen spinach 1/8 cup flat leaf parsley, chopped 2 tablespoons capers 2-5 tablespoons mayonnaise (to taste) 2 tablespoons Dijon mustard 2 teaspoons lime juice 1/2 teaspoon celery […]
Ingredients:6 oz canned albacore tuna, thoroughly drained1 shallot, minced2 stalks celery, minced2 carrots minced1 tablespoon capers2 to 3 tablespoons mayonnaise1 tablespoon Goddess Dressingjuice of 1/2 lemon Directions:Place all ingredients in a large bowl, mix to combine. Serve on long, crusty rolls with tomato and lettuce or as a melt with cheddar cheese. My thoughts: Tuna […]
Ingredients: 2 cups roasted turkey breast, diced 2 carrots, diced 1 stalk celery, diced 3 green onions, green part diced only 2 tablespoons mayonnaise 1 teaspoon celery seed 1 teaspoon hot paprika salt pepper Directions: Place all ingredients in a bowl, stir until thoroughly mixed. Serve as is or on sandwiches. My thoughts: This time […]
Ingredients:2 lb boneless skinless chicken breasts, grilled and diced1 red onion, diced1/4 cup mayonnaise1/4 cup celery, diced1/4 cup fresh dill, chopped2 tablespoons Old Bay2 tablespoons Dijon mustard1 tablespoon lime juicesaltpepper Directions:In a large bowl stir together all ingredients until well combined, add salt, pepper and more mayo to taste. Serve immediately or refrigerate. My thoughts: […]
Ingredients: 1 ¾ cup cubed, cooked chicken breast¼ cup diced green onions (tops and bottoms)¼ cup diced celery2 tablespoons mayonnaise1 ½ tablespoons Old Bay seasoning1 teaspoon celery seed freshly ground black pepper (to taste) Directions: In a medium bowl, combine all ingredients and mix thoroughly. Best served at slightly below room temperature.