A fig and yogurt snacking cake made with fresh figs in the batter and arranged on top.
single layer cake
Sweet Cherry Corn Cake with Corn Crumble
Sweet cherries and sweet corn in a lightly corn-y sweet base with a corn crumble topping.
Fresh Fig Butterscotch Snacking Cake
Sticky and buttery fig snacking cake!
Gingered Cranberry Pumpkin Upside-Down Cake
Ingredients: topping: 1/4 cup butter 1/2 cup light brown sugar 1 teaspoon freshly grated ginger 1 1/2 cups fresh or defrosted frozen cranberries cake: 1/4 cup light brown sugar 3/4 cup sugar 1/3 cup butter, at room temperature 2 eggs, at room temperature 1/2 cup (canned) pumpkin puree 1 1/2 […]
Persimmon Upside-Down Cake
Ingredients: topping: 1/3 cup butter 1/3 cup light brown sugar 1 tablespoon cognac 1-2 fuyu persimmons, sliced into 1/4 inch thick slices cake: 1 1/2 cups flour* 1 cup sugar 1/3 cup butter, at room temperature 2 eggs, at room temperature 2 tablespoons cognac 1/2 cup pureed fuyu persimmon (about […]
Caramelized Apple Upside-Down Pancake
Ingredients: 3 tablespoons butter 4 eggs 1 1/2 cups milk 1 3/4 cups flour 1/4 teaspoon cinnamon pinch nutmeg pinch ground cardamom pinch salt 1 large apple, cored and sliced into thin rings (I used Stayman) 1/4 cup light brown sugar Directions: Place a 12-inch cast iron skillet in the […]
Upside Down Nectarine Cake
Ingredients: 2 cups peeled, sliced nectarines (from about 3-4 nectarines) 2-3 tablespoons demerara sugar 1/2 cup light brown sugar 1 cup nectarine puree* 1/4 cup water 2 tablespoons canola oil (plus some to grease the pan) 1 1/4 cup flour 2 teaspoons baking powder 1 1/2 teaspoon vanilla paste 1/4 […]
Pineapple Upside-Down Cake
Ingredients: topping: 1/3 cup butter 1/3 cup dark brown sugar 1 tablespoon black rum 1 tablespoon light corn syrup 20 oz canned pineapple rings in 100% pineapple juice, drain and reserve juice for batter maraschino cherries* cake: 1 1/2 cups flour** 1 cup sugar 1/3 cup butter, at room temperature […]
Apricot Sour Cream Upside Down Cake
Ingredients: 4 halved, pitted apricots 1 cup flour 1/3 cup light brown sugar 1/2 cup butter, at room temperature, divided use 1/3 cup sour cream, at room temperature 1/4 cup dark brown sugar 1 1/2 teaspoon baking powder 1 1/2 teaspoon vanilla paste (or extract) 1/2 teaspoon roasted ginger powder […]
Peach Upside Down Cake (on the grill)
Ingredients: 2 cups sliced peaches 1 cup flour 1/2 cup sugar 1/2 cup butter, at room temperature, divided use 1/3 cup milk 1/4 cup demerara sugar 1 teaspoon baking powder 1 1/2 teaspoon vanilla 1/4 teaspoon salt 1 egg Directions: In a large bowl, beat 7 tablespoons of butter and […]