Ingredients: for the buns: 1/4 oz active dry yeast (1 packet) 5 1/2 cups flour 1 1/2 cup milk, at room temperature 1/4 cup butter 1/2 cup sugar 1 tablespoons freshly ground green cardamom* 1 egg pinch salt for the filling 1/4 cup butter, softened 2-3 tablespoons sugar 2 […]
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Rauðkál (Icelandic Pickled Red Cabbage)
Ingredients: 1 head red cabbage, cored and sliced thinly 1 1/2 cups red wine vinegar 1/2 cup light brown sugar 1 large stick cinnamon 2 whole star anise Directions: Place ingredients in a lidded pot. Bring to a boil. Stir. Reduce to a simmer and cover. Simmer for 45 minutes […]
Swedish Spiced Peach Jam
Ingredients: 3 1/2 cups lightly crushed peaches 1/4 teaspoon cinnamon 1/4 teaspoon cloves 1/4 teaspoon cardamon 1/4 teaspoon ground ginger 1 teaspoon vanilla paste 3 tablespoons pectin 2 cups sugar 1 teaspoon citric acid Directions: Evenly sprinkle the bottom of the Ball Jam Maker with the pectin. Spoon the fruit […]