Ingredients: 4 mangos*, cubed 2 cups buttermilk 1/3 cup honey Directions: Place all ingredients in a blender. Pulse until smooth. Pour into ice pop molds, leaving about 1/4 inch headroom. Close and freeze until solid, 4-8 hours. Yield: 8-10 ice pops *I used half alphonso mangos (aka “champagne mangos”) and […]
Ingredients: 1 1/2 cups flour 1/2 cup unsweetened cocoa 1 teaspoon baking powder 1 cup sugar 1 egg, at room temperature 1 cup buttermilk, at room temperature 1/2 cup canola oil 1/2 cup semisweet chocolate chips pinch salt for the glaze: 1/2 cup buttermilk* 1/2 cup confectioners sugar 1 tablespoons […]
Ingredients: 2 cups buttermilk 1 1/2 tablespoons dark rum 2 tablespoons dark brown sugar 3 eggs 8 large slices bread Directions: Whisk together the buttermilk, rum, sugar and eggs until smooth. Place sliced bread in rimmed baking sheets in a single layer. Pour the liquid over the bread. Let soak […]
Ingredients: 2 cups flour 1 teaspoon baking powder 1 cup sugar 1 egg, at room temperature 1/2 cup buttermilk, at room temperature 1/4 cup Meyer lemon juice 1/2 cup extra light olive oil* zest of 2 Meyer lemons pinch salt for the glaze: 1/4 cup Meyer lemon juice 1/2 cup […]
Ingredients: 2 ~1 3/4 lb Cornish Game Hens 1/2 white onion, sliced 6-8 sprigs fresh thyme 2 cups buttermilk sea salt freshly ground black pepper Directions: Place the Cornish Game Hens, onion, 6-8 sprigs fresh thyme, salt, pepper and buttermilk in a resealable bag or marinating container. Marinate overnight. Preheat […]
Ingredients: 1 cup sugar 1/4 cup light brown sugar 2 tablespoons cornmeal 1/2 cup buttermilk 1/2 cup milk 4 eggs 1 teaspoon vanilla 1/2 cup finely shredded sauerkraut (drained, if necessary) 1 10-inch graham cracker crust Directions: Preheat oven to 350. In a large bowl, whisk together the sugars and […]
Ingredients: for the dough: 4 cups flour 1/2 oz yeast 1/2 cup sugar 1/2 cup butter, sliced 1 cup buttermilk 1/2 teaspoon vanilla paste 1 egg, at room temperature 1 teaspoon salt roll filling: 4-6 oz jam (I used raspberry-plum jam) frosting: 3 ounces cream cheese, softened 3 tablespoons butter, […]
Ingredients: 1 1/2 lb catfish cut into bite sized pieces 2 cups buttermilk 1 tablespoon hot sauce 1 teaspoon ground mustard 1 teaspoon hot paprika 2 cups cornflake crumbs 2 teaspoons hot New Mexican chili powder 2 teaspoon ground chipotle 2 teaspoon ground ancho chile Directions: Place the buttermilk, hot […]
Ingredients: 1 1/2 cups flour 1/2 tablespoon tangerine zest 1 1/2 tablespoon ground ginger 1 teaspoon Vietnamese cinnamon 1/4 teaspoon allspice 1/4 teaspoon cloves 1/2 teaspoon cardamom 1/4 teaspoon ground galangal 1/2 cup buttermilk, at room temperature 1/4 cup black rum 1/2 teaspoon baking soda 1/4 teaspoon freshly ground black […]
Ingredients: 1 3/4 cups shredded cooked beets 1 1/2 cup flour 2/3 cup sugar 1/3 cup canola oil 2/3 cup buttermilk 2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon tung hing cinnamon 1 egg, at room temperature Directions: Preheat oven to 350. Line or grease and flour 6 wells […]