A hearty borscht-like soup with sauerkraut and beef.
This homemade take out recipe is a perfect use for holiday ham leftovers.
Ingredients: 1 lb leftover pot roast, chopped (or other cooked stew/roasted beef) 1 carrot, diced 1 stalk celery, diced 1 onion, diced 2 cups (loosely) coarsely chopped cabbage 2-3 cups cut up roasted beets 2 bay leaves 1/2 tablespoon paprika 1 teaspoon black caraway (aka nigella, charnushka, kalonji) or try caraway […]
Ingredients: 3/4 cup chopped onions 2 carrots, diced 1 parsnip diced 1 medium rutabaga, diced 2 small turnips, diced 1/3 of a head of cabbage, chopped 2 cups cubed (cooked, cold, leftover) corned beef superfine flour (like Wondra) 1-2 cups beef stock 2 lbs Yukon gold potatoes, cubed 1 tablespoon […]
Ingredients: for the dough: 2 1/2 cups flour 1/2 cup sour cream 2/3 cup water 2 tablespoons melted butter 1 teaspoon baking powder 1/4 teaspoon salt 1/8 teaspoon pepper 1 egg egg wash: 1 egg 1 tablespoon water corned beef and cabbage filling: 1 onion, chopped 3 tablespoon schmaltz or […]
Ingredients: for the chicken: 6 chicken thighs (about 1 3/4 lb), cut into bite-sized pieces 2 tablespoons oyster sauce 1 tablespoon sesame oil 3 tablespoons soy sauce 1 1 1/2-inch knob ginger, grated 2 big cloves garlic, thinly sliced sauce: 1/4 cup Shaoxing wine 2 tablespoons oyster sauce 2 tablespoons […]
Ingredients: 1 1/4 lb kielbasa, sliced 1 onion, coarsely chopped 1 large purple top turnip, cubed 3 cloves garlic, sliced 1 lb Yukon Gold potatoes, cubed 2 bay leaves 1-2 teaspoons smoked paprika 1/4 teaspoon allspice 1 1/2 teaspoons caraway seeds salt freshly ground black pepper 2 tablespoons apple cider […]
Ingredients: 2 tablespoons schmaltz* 1 large onion, chopped 1 cup kasha (buckwheat groats) 1 egg 2 cups chicken stock 1/2 savoy cabbage 3/4 lb bow tie noodles, cooked and drained Directions: In a large saucepan, saute onions in schmaltz until blackened. Meanwhile, mix the egg and the kasha. Add to […]
Ingredients: coleslaw: 14 oz bagged coleslaw mix (cabbage and shredded cabbage mix) 1/2 small red onion, very thinly sliced 1/4 cup mayonnaise 1/2 teaspoon dry mustard 1/4 teaspoon celery seed 1 tablespoon white wine vinegar salt white pepper Russian dressing: 3 tablespoons dill pickle relish 1 shallot, minced 1/4 cup […]
Ingredients: 2 tablespoons butter 1 small cabbage, sliced 1 medium onion, sliced into half-moons 10 oz wide egg noodles 2 cups pulled pork (I suggest using a slightly sweet pulled pork like this apple pulled pork) salt freshly ground black pepper Directions: Heat the butter in a large skillet. Add […]