Tag: cabbage

Corned Beef and Cabbage Buns

Ingredients: dough: 3 1/2 cups bread flour 1/4 teaspoon salt 1/2 teaspoon sugar 1 oz dry yeast 3 tablespoons cold butter, small dice 1/4 cup lukewarm water 3/4 cup lukewarm milk 2 eggs, at room temperature filling: 1 lb corned beef*, small dice 1/2 small cabbage, chopped 1 small red […]

The Cloak and Dagger Sandwich

Ingredients: 1 lb sliced corned beef (preferably hot/warm) 8 slices seeded rye or pumpernickel bread (or rye and pumpernickel swirl) Coleslaw: 1 cup shredded cabbage 1/2 carrot, shredded 1/2 small onion, shredded 3 tablespoons mayonnaise 1/2 teaspoon Dijon mustard 1/4 teaspoon sugar 1/4 teaspoon celery seed 1 tablespoon apple cider vinegar […]

Rainbow Summer Spicy Slaw

Ingredients: 2 cups shredded red cabbage 1 1/2 cups matchsticked carrots 3/4 cup chopped sugar snap peas 4 scallions, chopped (green parts only) 1/4 cup chopped red onion 1 1/2 tablespoons shichimi togarashi (seven flavored Japanese spice mix) 3 tablespoons rice vinegar 1/2 teaspoon toasted sesame oil Directions: Toss all […]

Rauðkál (Icelandic Pickled Red Cabbage)

Ingredients: 1 head red cabbage, cored and sliced thinly 1 1/2 cups red wine vinegar 1/2 cup light brown sugar 1 large stick cinnamon 2 whole star anise Directions: Place ingredients in a lidded pot. Bring to a boil. Stir. Reduce to a simmer and cover. Simmer for 45 minutes […]

Maryland Stuffed Ham Stuffing Balls

Ingredients: 1 tablespoon butter 2 tablespoons olive oil 1 large onion, diced 3 cups cubed cabbage 3 cups cubed ham, lightly browned 1 bunch lacinato kale, torn into bite-sized pieces 18 oz sliced potato bread, torn into bite-sized pieces 1/2 cups turkey, ham or chicken stock 2 eggs, beaten 1/2 […]

Quick Curtido

Ingredients: 1/3 cup red wine vinegar 1/2 medium head cabbage, sliced thinly 1 medium onion, sliced thinly 1 carrot, shredded 2 serrano pepper, small dice 1 teaspoon dried oregano sea salt freshly ground black pepper Directions: Toss all ingredients together in a large nonreactive bowl. Cover and leave at room […]

Corned Beef Stuffed Cabbage

Ingredients: 1 very large head of cabbage 1 1/2 cups vegetable, chicken or beef stock 1 1/2 tablespoons grainy deli-style mustard for the filling: 1 cup vegetable, chicken or beef stock 1/2 cup kasha (buckwheat groats) 1 large onion, chopped 1 egg, beaten sea salt freshly ground black pepper 2 […]

Spicy Turkey, Bacon & Veggie Skillet

Ingredients: 4 slices bacon 2 lb ground turkey thigh 2 stalks celery, diced 1 onion, chopped 1 zucchini, diced 10 oz shredded red cabbage 2 serrano peppers, diced 1 cup chicken or turkey stock 2 1/2 cups cooked white rice* sea salt freshly ground black pepper chopped flat leaf parsley […]

Sweet and Sour Braised Cabbage with Bacon

Ingredients: 1 large onion, finely chopped 4 slices thick center cut bacon, sliced into 1/4 inch pieces 1 small to medium head cabbage, sliced into 1/4 inch pieces 1 teaspoon caraway seeds 1/4 cup white vinegar 1 cup water 1 teaspoon sugar sea salt freshly ground black pepper Directions: In […]

Raw Summer Salad with Chile-Lime Vinaigrette

Ingredients: 4 ear’s worth of corn kernels 1 large English seedless cucumber, cubed 1 cubanelle pepper, diced 1 cup diced red onion 5 oz shredded red cabbage 10 oz halved cherry tomatoes vinaigrette: 1/4 cup lime juice 1 habanero pepper, halved 3 tablespoons olive oil sea salt freshly ground black […]