Ingredients: 1 lb char siu, cut into 1/4 inch thick, 2 inch long slices* 2 carrots, julienned 2 stalks celery greens included, diagonally sliced to 1/4 inch pieces 2 cups shredded napa cabbage 4 oz sliced bamboo shoots 10 (fresh) shiitake mushrooms, sliced 1 small shallot, sliced 1 bunch green […]
Ingredients: for the duck: 1 6 lb duck zest of one lemon 2 tablespoons five spice powder 1 1/2 tablespoons ginger powder 1 1/2 tablespoons salt 1 tablespoon dark brown sugar 1/2 tablespoon freshly ground black pepper for the filling: 1/3 cup dried tiger lily buds 6 dried cloud ear […]
Ingredients: 1 medium onion, thinly sliced 1 stalk celery, thinly sliced 16 oz coleslaw mix (shredded red and green cabbage, carrot) 3 tablespoons mayonnaise 2 1/2 tablespoons lemon juice 1 1/2 tablespoons Old Bay 1/2 teaspoon celery seed 1/2 teaspoon ground jalapeno Directions: In a large bowl, toss together the […]
Ingredients: 16 oz coleslaw mix (shredded green and red cabbage and carrot) 1 small onion, sliced thinly for the dressing: 1/4 cup apple cider vinegar 1/2 cup mayonnaise 1 1/2 tablespoons sugar 1 teaspoon sesame seed 1/2 teaspoon celery seed 1/4 teaspoon salt 1/4 teaspoon pepper juice of 1/2 lemon […]
Ingredients:4 cups cooked short grain rice (preferably day-old)2 cups shredded cabbage2 cups cubed fresh pineapple3/4 cup snow peas5 dried shiitake mushrooms, rehydrated and sliced thinly3 cloves garlic, minced3 Thai bird chiles2 Chinese sausages (lap cheong)2 inch knob ginger, grated1 small onion, chopped3 tablespoons soy sauce1 tablespoon canola oil1 tablespoon Thai […]
Ingredients:4 cups shredded cabbage1 carrot, shredded 1 small onion, shredded for the dressing:1/3 cup mayonnaise1/4 cup sour cream 2 teaspoons Dijon mustard 1 teaspoon sugar1 teaspoon celery seed juice of 1/2 lemonsalt white pepper Directions:In a small bowl, whisk together the dressing ingredients. In a large bowl, toss together cabbage, […]
Ingredients:1 large onion, diced2 stalks celery, diced2 carrots, diced4 cups chicken stock3/4 cup shredded cabbage28 oz crushed tomatoes16 oz kielbasa, sliced10 oz alphabet or other small pasta2 tablespoons olive oilblack pepper Direction:Prepare pasta according to package directions. Set aside. In a skillet, saute the sausage slices. Set aside. Meanwhile, saute […]
Ingredients: 6 oz savoy cabbage, finely diced 1 oz bean thread noodles, soaked and cut into 1/2-inch strands 3 tablespoons sesame oil 2 tablespoons light soy sauce 7 re-hydrated shiitake mushrooms, chopped 2 cloves garlic, grated 1 bunch scallions, minced 1 inch knob ginger, grated round dumpling wrappers Directions: In […]
Ingredients: 8 to 10 oz cellophane noodles* 2 thick cut pork chops or about 8 oz of pork tenderloin 1 thin skinned, low seed cucumber, cut into strips 2 carrots, cut into strips 1 bunch scallion, diced 1 bunch baby bok choy or Shanghai cabbage, chopped for the marinade: 2 […]
Ingredients: 2 cups boiled or grilled corn kernals (cooled) 1 1/2 cups chopped red cabbage 1 cup halved cherry or grape tomatoes* 1 cup chopped red onion 1 bunch scallions, diced (green and white parts) dressing: 1/4 cup white wine vinegar 1/3 cup olive oil 1/4 teaspoon Scotch Bonnet hot […]