Tag: cabbage

Potato, Cabbage, Bacon and Parsnip Goodness

Ingredients: 1/2 head cabbage, shredded4 small potatoes, peeled and diced1 large onion, cut in half and sliced into rings4 clove garlic, minced2 parsnips, peeled and diced4 slices of thick cut bacon cut into 1-2 inch strips2/3 cup water1 teaspoon caraway seeds1/2 teaspoon paprika (preferably the hot Hungarian kind)salt and pepper […]

Savoy Cabbage with Bacon

Ingredients: 1 small head of Savoy cabbage shredded (about 4 cups)1 onion diced5 cloves of garlic6 slices of bacon (cut in small pieces)1/4 cup water1 tablespoons red wine vinegar1 tablespoon Dijon mustard Directions:In medium saucepan, fry the bacon until crisp, then remove it to a paper towel lined plate and […]

Bubble and Squeak

Bubble and Squeak Ingredients: 1 1/2 cups leftover mashed potatoes 1 1/2 cups cooked cabbage 1 small onion, finely chopped 2 tablespoons butter Directions: In a large sauce pan saute the onion in the butter until just beginning to brown. Add the mashed potatoes and cabbage. Use a potato masher […]

Posole (Pork and Hominy Stew)

Ingredients:2 1/2 lb boneless pork loin, cubed40 oz canned hominy1/2 gallon chicken stock1/4 flour8 large, dried New Mexican red chiles5 cloves garlic, minced1 medium onion, sliced2 tablespoons oil1 tablespoon ground cumin1 tablespoon oreganojuice of 1/2 lime Directions:Seed chiles, reserving seeds. In a dry, hot frying pan heat the chiles until […]

Pork & Ginger Dumplings

Pork and Ginger DumplingsIngredients:2 cups napa cabbage, chopped1/2 pound ground pork2 tablespoons thin soy sauce3 tablespoons black sesame oil2 tablespoons minced ginger1 1/2 tablespoons minced garlic1 egg1 cup vegetable stock Directions: Sprinkle cabbage with 1/2 tablespoon of salt and let stand for 30 minutes. Using a towel, squeeze out excess […]

Chicken Fricassee with Red Cabbage

Ingredients: 1 cup thinly sliced onion 1/4 cup extra virgin olive oil PLUS 1 tablespoon 2 garlic cloves, peeled and each cut into 4 pieces 4 cups red cabbage, shredded fine (about 1 lb) A 3-4 lb chicken cut into 8 pieces 1/2 cup dry red wine freshly ground black […]