Ingredients: 1 1/4 lb ground beef 28 oz canned crushed tomato 14 oz canned dark red kidney beans, drained 2 cloves garlic, minced 1 medium onion, chopped 2 tablespoon chili powder 1 1/2 tablespoons cocoa 1 1/2 tablespoons Worcestershire sauce 1 tablespoon apple cider vinegar 1 teaspoon allspice 1 teaspoon […]
Tag: cheddar
Spaghetti Squash Macaroni and Cheese Casserole
Ingredients: 1 1/2 cup dried elbow macaroni 3 oz gruyere, shredded 8 oz brick extra sharp cheddar, shredded 1 cup whole milk 1 teaspoon ground mustard powder 1 teaspoon hot paprika 3 tablespoons butter 1/4 cup flour 1 1/2 cup roasted spaghetti squash* 3/4 cup fresh breadcrumbs (I used leftover […]
Chorizo, Eggs and Spinach Breakfast Quesadillas
Ingredients: 1 lb. spicy Mexican-style chorizo 12 eggs 1/4 cup chopped scallions 5 oz. frozen chopped spinach 5 oz. shredded extra sharp cheddar cheese freshly ground black pepper salt 8 Mission® Carb Balance Soft Taco Flour Tortillas to serve: sour cream Directions: Remove the chorizo from any casing, as needed. […]
Freakishly Good Ham and Cheese Spread
Ingredients: 2 cups cubed smoked ham 8 oz brick extra sharp cheddar, shredded 1/2 cup spicy garlic pickle chips 1/2 cup mayonnaise 1/4 cup Dijon 1/4 cup finely minced onion 1 teaspoon paprika freshly ground black pepper Directions: Mix all ingredients in a medium bowl until well distributed. Refrigerate at […]
Spicy Cheddar Crackers
Ingredients: 4 tablespoons butter, at room temperature 8 oz brick sharp cheddar, shredded 1 cup flour 1 teaspoon cayenne pepper 2 tablespoons water pinch salt Directions: Preheat oven to 375. In the bowl of a stand mixer or in a large bowl using a hand mixer, mix together all ingredients […]
Stove-top Pimento Cheese Macaroni and Cheese
Ingredients: 1 1/2 cup dried elbow macaroni 4 oz jar diced pimentos, drained 8 oz brick extra sharp cheddar, shredded 1 cup whole milk 1 teaspoon ground mustard powder 1 tablespoon Worcestershire sauce 1/2 teaspoon paprika 3 tablespoons butter 1/4 cup flour sea salt freshly ground black pepper Directions: Prepare […]
Takoraisu (Okinawan Taco Rice)
Ingredients: 2 lbs ground beef 1 onion, diced 3 cloves garlic, minced 2 teaspoons Chili powder 1 teaspoon paprika 1/2 teaspoon cumin 1/2 teaspoon ground chipotle 1/2 teaspoon ground cayenne 1/2 teaspoon granulated garlic 1/2 teaspoon dried onion 1/2 teaspoon Mexican oregano freshly ground black pepper 3 tablespoons soy sauce […]
Cauliflower Cheese
Ingredients: 1 medium-large head cauliflower, cut into florets 6 oz extra sharp cheddar, grated 2 3/4 cups whole milk 3 tablespoons butter 1/4 cup flour 1/2-1 teaspoon dry mustard (to taste) freshly ground black pepper kosher salt 2 tablespoons bread crumbs Directions: Bring a large pot of water to boil. […]
Chorizo Sausage Gravy with Cheddar Biscuits
Ingredients: for the biscuits: 2 cups flour 1 tablespoon baking powder 1/2 teaspoon kosher salt 5 tablespoons cubed butter, at room temperature 1 cup grated sharp cheddar cheese 3/4 cup milk 1 egg, beaten for the sausage gravy: 1 pound bulk Mexican chorizo 1/4 cup flour 2 cups milk sea […]
Buffalo Chicken Macaroni & Cheese
Ingredients: 2 cups whole milk, at room temperature 2 cup shredded Buffalo wing flavored cheddar* 3 tablespoons butter 3 tablespoons superfine flour 1/3 cup bread crumbs 5 oz crumbled blue cheese 12 oz small pasta like macaroni or cavatappi, cooked 8 oz sliced, cooked chicken breast Buffalo wing sauce Directions: […]