This one is for the tart lovers.
Tag: cranberry
Cranberry Quince Relish
Quinces, quinces, quinces.
Cranberry Jalapeño Dip
A lightly sweet, spicy, and festive dip made with dried cranberries and fresh jalapeño.
Apple Cranberry Pandowdy
Pandowdy is the best apple pie you’re not eating.
Cranberry Sauce Crumb Cake
Ingredients: for the cake: 1/2 cup light brown sugar 6 tablespoons butter, at room temperature 1 teaspoon vanilla 1 egg, at room temperature 2 cups flour 1 tablespoon baking powder pinch salt 3/4 cup milk, at room temperature 1 cup whole berry cranberry sauce (I used this apple-cranberry sauce) for the crumb topping: 1/2 […]
Apple Cinnamon Cranberry Sauce
Ingredients: 2 cups fresh or frozen (not defrosted!) cranberries 1 medium-large Stayman-Winesap apple, small dice (skin-on) 1 cup Honeycrisp apple cider 1 cup sugar (to taste) 1 short cinnamon stick (or long if you really like cinnamon!) Directions: Place the cranberries, apple cider, sugar, and cinnamon sticks in a medium saucepan and, stirring occasionally, cook […]
Gingered Cranberry Pumpkin Upside-Down Cake
Ingredients: topping: 1/4 cup butter 1/2 cup light brown sugar 1 teaspoon freshly grated ginger 1 1/2 cups fresh or defrosted frozen cranberries cake: 1/4 cup light brown sugar 3/4 cup sugar 1/3 cup butter, at room temperature 2 eggs, at room temperature 1/2 cup (canned) pumpkin puree 1 1/2 cups flour 1/2 teaspoon allspice […]
Soft-Candied Cranberries
Ingredients: 2 1/4 cup frozen or fresh cranberries 2/3 cup water 1 1/2 cup sugar Directions: Place the cranberries, water, and sugar in a small, heavy-bottomed saucepan. Bring to a boil then reduce the heat and simmer until the juices from the cranberries are fully released and the mixture thickens, about 5-10 minutes, stirring occasionally. […]
Cuban Inspired Cranberry Sauce
Ingredients: 2 cups cranberries 1/4 cup homemade vanilla infused rum 1/4 cup sour orange juice 1 cup light brown sugar 1 cinnamon stick Directions: Simmer in a small pot until the cranberries pop and the mixture thickens, stirring occasionally. Remove cinnamon stick. Serve hot, cold or at room temperature. It will thicken as it cools. […]
Cranberry-Ginger Lime Rickey
Ingredients: 2 1/4 cup Cape Cod Select’s premium frozen cranberries 2/3 cup fresh lime juice 1 1/2 inch knob fresh ginger (peeled) 1 1/2 cup sugar to serve: sparkling water ice lime slices Directions: Place the cranberries, lime juice, ginger and sugar in a small, heavy-bottomed saucepan. Bring to a boil then reduce the […]