Tag: cranberry

Brussels Sprouts Gorgonzola Salad with Cranberries

Ingredients: 5 (loose) cups of shredded Brussels sprouts 4 oz finely crumbled Gorgonzola 1 small onion, halved and thinly sliced 1/3 cup sweetened dried cranberries for the dressing: 1 1/2 teaspoons mustard powder 1/4 cup unfiltered apple cider vinegar 1/4 cup mayonnaise sea salt freshly ground black pepper Directions: In […]

Autumn Chicken Pasta Salad

Ingredients: 4 cups cubed cooked chicken breast (I used chicken from my fauxtisserie chicken recipe) 10 oz cooked gemelli pasta 3/4 cup chopped red onion 2 stalks celery, diced 1 cup cubed apples (I used Jonagold) 1/4 cup dried sweetened cranberries zest of 1 lemon dressing: 1/3 cup mayonnaise 3 […]

Apple + Cranberry Pie

Ingredients: 2 1/2 pounds baking apples*, peeled, cored, and cut into 1/4 inch slices 1/2 cup dark brown sugar 2 tablespoons butter, cubed 1/2 teaspoon allspice 1/2 teaspoon ground roasted ginger 1/3 cup dried sweetened cranberries double pie crust (I used cheddar-cranberry) Directions: Preheat oven to 350. Mix all of […]

Cranberry & Cheddar Pie Crust

Ingredients: 2 cups flour 2/3 cup cold butter, cut into 1 inch chunks 1/2 cup grated sharp cheddar cheese 1/4 cup sweetened dried cranberries 5-8 tablespoons ice water Directions: Place the butter, flour, cranberries and cheddar into a food processor. Add water one tablespoon at a time and pulse just […]

Cranberry-Cranberry Bread

Ingredients: 2 3/4 cups flour 3/4 cup halved fresh cranberries 3/4 cup dried sweetened cranberries 1 1/4 cup milk 3/4 cup sugar 1/4 cup butter, melted 1 teaspoon vanilla 2 teaspoons baking powder 1/2 teaspoon roasted Saigon cinnamon 1/4 teaspoon nutmeg 1/2 teaspoon salt 2 eggs Directions: Preheat oven to […]

Pineapple-Cranberry Sauce

Ingredients: 12 oz whole cranberries 1 cup pineapple wedges 1 cup pineapple juice 1/2 cup sugar 1 inch knob ginger, grated Directions: Bring the cranberries, ginger, pineapple, sugar and pineapple juice to a boil. Reduce heat then simmer until thickened, stirring occasionally. Remove from heat, stir. Serve hot or cold. […]

Apple Cranberry Sauce

Ingredients: 12 oz whole cranberries 1 small apple, peeled and diced (I used Stayman Winesap) 1 cup water 2/3 cup sugar juice of 1 lemon 2 tablespoons rye or bourbon Directions: Bring the cranberries, water, apple, sugar and lemon juice to a boil. Reduce heat then simmer until thickened, stirring […]

Figgy Cranberry Sauce

Ingredients: 12 oz whole cranberries 6 dried figs, quartered 1 cup orange juice 2/3 cup sugar 1/2 inch knob ginger, grated Directions: Bring the cranberries, ginger, figs, sugar and lemon juice to a boil. Reduce heat then simmer until thickened, stirring occasionally. Remove from heat, stir. Serve hot or cold. […]

Tangerine Cranberry Poppy Seed Bread

Ingredients: 2 eggs 2 1/3 cups flour 1 cup buttermilk 1 cup cranberries 3/4 cup sugar 1/2 cup canola oil 1/3 cup sour cream 1/3 cup tangerine juice 2 tablespoons tangerine zest 2 teaspoons poppy seeds 2 teaspoons baking powder 1/4 teaspoon salt Directions: Preheat oven to 350F. Grease and […]

Bittersweet Cranberry Brownies

Ingredients: 3/4 cup butter 12 oz bittersweet chocolate chunks 1 3/4 cups sugar 1 1/2 cups fresh cranberries 3 eggs, lightly beaten 1 teaspoon vanilla 1 cup flour Directions: Heat oven to 350. Grease or spray with baking spray a 8×8 baking pan* very thoroughly. In a medium saucepan, over […]