Tag: oranges

Cara Cara Orange Jam

Ingredients: 8 cups supremed Cara Cara segments 4 1/2 cups sugar 1/2 box liquid pectin (3 oz., one of the little packets in the box) 1/4 cup lemon juice (I used bottled) 3 tablespoons Grand Marnier zest of 2 Cara Cara oranges Directions: Prep jars/lids for canning. Add the orange […]

Cara Cara Orange Cupcakes

Ingredients: 3/4 cup Greek yogurt, at room temperature 3/4 cup sugar 1 1/2 cup flour 1/2 cup canola oil 1/4 cup cara cara orange juice 2 teaspoons baking powder 1/4 teaspoon salt 2 eggs, at room temperature zest of 2 Cara Cara oranges orange frosting Directions: Preheat oven to 350. […]

Cara Cara Vanilla Frosting

Ingredients: 2 cups sugar 1/2 cup cara cara orange juice 4 egg whites 1 tablespoon vanilla pinch salt zest of two cara cara oranges food coloring, if desired Directions: In a medium saucepan, bring sugar, vanilla, zest and juice to a boil, stirring occasionally. Continue to boil until it reaches […]

Peppered Oranges

Ingredients: 3 Cara Cara oranges 3 navel oranges 2 tablespoons golden syrup 2 tablespoons tangerine or orange juice 1 teaspoon freshly ground black pepper Directions: Peel the oranges as if you were going to supreme them but instead of sectioning, slice them horizontally into 1/4 inch slices. Arrange in bowls. […]

Duck with Orange-Five Spice Sauce

for the duck: 1 5-6 lb duck 1/4 cara cara orange (1 large wedge) dry rub: 2 tablespoons five spice powder 1 1/2 tablespoons orange peel* 1 tablespoon dark brown sugar 1/2 tablespoon freshly ground black pepper 1/2 tablespoon sea salt sauce: 1 1/2 cup cara cara orange juice 2 […]

Cara Cara Mango Shrimp

Ingredients: 2 lb peeled shrimp 2-3 mangos, cubed (try Tommy Atkins or Francis) marinade: 1 shallot, minced 2/3 cup cara cara (or regular navel) orange juice 3 tablespoons mango juice (homemade*) 3 tablespoons tequila 2 tablespoons oranges 1 tablespoon sherry vinegar 1 teaspoon cayenne pepper Directions: Prepare grill to manufacture’s […]

Tangerine Cupcakes

Ingredients:1/2 cup flour1/2 cup sugar3 tablespoons butter, at room temperature1/4 cup milk, at room temperature1/4 cup tangerine juice1 teaspoon baking powder1/2 teaspoon salt1 egg yolk, at room temperaturezest of 1 tangerine tangerine frosting and candied tangerine slices Directions:Preheat oven to 350. Line or grease and flour 6 wells in a […]

Key Lime Frozen Yogurt

Ingredients:4 cups plain greek style 2% yogurt*3/4 cup sugarzest of 2 key limes1 tablespoon key lime juice Directions:Mix together all of the ingredients until the sugar dissolves. Pour into a ice cream maker and churn until thick, about 30 minutes. Freeze in a freeze safer container or serve immediately for […]

Mulled Wine

Ingredients: 1 bottle red wine*2 cups boiling water1/2 cup brandy1/4 cup honey (or to taste)2 cinnamon sticks8 whole cloves1 teaspoon cardamom seeds (or pods crushed)1/4 teaspoon grated nutmeg1 lemon sliced2 tangerines (or oranges) sliced1 apple sliced Slow-cooker directions: Turn slow cooker to low. Add boiling water and dissolve honey in […]