Tag: pork

Slow Cooker Red Beans & Rice with Crawfish and Okra

Ingredients: group #1 16 oz dried small red beans 4 cups chicken or ham or seafood/crawfish stock 2 strips thick cut bacon, cooked and crumbled 2 stalks celery (with leaves), diced 1 onion, diced 3 cloves garlic, minced 1 cayenne pepper, minced 1 jalapeno, minced 1/2 teaspoon thyme 1 bay […]

Island Pumpkin Pulled Pork

Ingredients: 2 1/4 lb boneless pork roast 1 onion, quartered 4 cloves garlic 1 cup pumpkin puree 1/4 cup unfiltered apple cider vinegar 1/4 cup dark spiced rum 1 tablespoon Worcestershire sauce 1 tablespoon pepper sherry 2 jalapenos 1 1/2 inch knob fresh ginger, peeled 1/2 teaspoon thyme 1/2 teaspoon […]

Bacon Vegetable 15 Bean Soup

Ingredients: 1 lb mixed dried beans* 4 cups chicken or ham stock 3 stalks celery, diced 2 medium carrots, cut into coins 1 poblano pepper, diced 1 onion, diced 1 shallot, diced 3 cloves garlic, minced 5-6 slices thick cut bacon, cooked and cut into 1/2 inch chunks 1 tablespoon […]

Hatch Green Chile Chili with Pork and Black-eyed Peas

Ingredients: 12 fire-roasted Hatch green chiles, diced 1 lb cubed pork roast 1 onion, diced 2 cloves garlic, minced 30 oz canned black-eyed peas, drained 30 oz canned diced tomatoes, drained* sea salt freshly ground black pepper suggested toppings: shredded sharp cheddar diced avocado sour cream or Greek yogurt Directions: […]

Crawfish & Andouille Pizza

Ingredients: 1 cup crawfish meat (from about 2 lb steamed, whole crawfish) 20 cocktail-sized andouille sausages, halved lengthwise or left whole 1-1 1/2 cups finely shredded mozzarella cheese 14 sliced, pickled banana peppers 1/2 tablespoon Creole seasoning Holy Trinity Pizza Sauce Creole Spiced Pizza Dough Directions: Prepare the dough according […]

Blue Crab & Bay Scallop Chowder

Ingredients: 1 lb bay scallops 8 oz blue crab claw meat 1 large onion, diced 1 large russet potato, diced 3 ears worth of corn kernels 2 stalks celery, diced 2 cloves garlic, minced 2 jalapenos, diced 3-4 slices thick cut bacon, cut into 1/2 inch chunks 1 tablespoon pepper […]

Chivito

Ingredients: 4 1/2-inch thick filet mignon rounds (about 1 1/3 lb) 4 kaiser rolls 4 (or 8 if small) slices fresh mozzerella cheese 4 tomato slices 4  slices  ham 3 hard-boiled eggs, sliced 8 slices thick cut bacon, cooked 1/3 cup roughly chopped green olives mayonnaise sea salt freshly ground […]

3 Chile Pork Tacos

Ingredients: 2 1/2 lb boneless pork roast 3 cloves garlic 1 small onion, quartered 1 jalapeno, seeded 1 cubanelle pepper, seeded 1 habanero, seeded 6 oz tomato paste 1/2 fresh tomato 3 tablespoons olive oil juice of 1 lime 1/2 teaspoon hot paprika 1/2 teaspoon ground chipotle 1/2 teaspoon Mexican […]

Italian Meatball Burgers with Grilled Tomatoes

Ingredients: 1 1/3 lb lean ground beef 1/3 lb ground pork 1/3 lb ground veal 1 egg 1 small onion, finely chopped 2 cloves garlic, minced 1/2 cup fresh bread crumbs 1 tablespoon minced basil 1 tablespoon minced Italian parsley 1 tablespoon minced oregano 1/4 teaspoon dried marjoram 1/4 teaspoon […]