Directions:4 stalks rhubarb, chopped1 cup sugar1 cup water club soda Directions:In a small pan, bring the rhubarb, sugar and water to a boil. Lower heat and stir occasionally until the sugar has dissolved and the mixtures has reduced into a light syrup, about 10 minutes. Strain through a mesh strainer […]
Ingredients: 1 stalk rhubarb, chopped 1 1/2 cup water 3/4 cup sugar 1 tablespoon vodka Directions: In a small pot, bring together the rhubarb, sugar and water to a boil. Continue to boil until the sugar is dissolved and the rhubarb is soft. Strain into a large measuring cup and […]
Ingredients:1 cup strawberries, diced1 stalk rhubarb, diced1/4 cup water1/4 cup sugar1 teaspoon arrowroot powderjuice of 1/2 lemon Directions:Place the rhubarb, strawberries, water, lemon juice and sugar in a medium saucepan. Cook until the mixture boils and starts to thicken, about 10 minutes, stirring occasionally. Stir in arrowroot powder. Serve hot […]
Ingredients: crust:4 oz cold block cream cheese1 cup flour1/2 cup cold butter, cut into tablespoons1/2 cup sugar1/8 teaspoons salt filling:2 cups diced rhubarb1 cup raspberries3/4 cup sugar1/2 cup whipping cream1/2 teaspoon vanilla3 eggs1 egg yolk Directions:For the crust:Preheat oven to 400F. Place all of the crust ingredients in the food […]
Ingredients:2 1/2 cups of flour2 cups fresh rhubarb, diced3/4 cup buttermilk3/4 cup light brown sugar1/2 cup butter1/3 cup old fashioned rolled oats1/4 cup sugar1 1/2 teaspoons baking soda1/2 teaspoon saltzest of one lime Directions:Preheat oven 350. Spray with baking spray (with flour) or butter one large loaf pan. Toss together […]