Tag: rice

Bacon & Broccoli Risotto

Ingredients: 6 cups chicken or vegetable stock 1/2 cup dry white wine 4 cups bite sized pieces of broccoli 1 small onion, minced 2 cloves garlic, minced 2 cups Arborio rice 1/3 cup Parmesan, grated 1 1/2 tablespoons olive oil 3 slices thick cut bacon, cooked and cut into bite-sized […]

Slow Cooker Red Beans & Rice with Crawfish and Okra

Ingredients: group #1 16 oz dried small red beans 4 cups chicken or ham or seafood/crawfish stock 2 strips thick cut bacon, cooked and crumbled 2 stalks celery (with leaves), diced 1 onion, diced 3 cloves garlic, minced 1 cayenne pepper, minced 1 jalapeno, minced 1/2 teaspoon thyme 1 bay […]

Turkey with Hatch Chiles, Okra & Rice Skillet

Ingredients: 1 lb cubed turkey breast 2 cloves garlic, minced 10 fire-roasted Hatch Green Chiles, diced 2 stalks celery, diced 1 onion, chopped 1 1/2 cup diced okra 1/2 teaspoon smoked paprika 1 cup chicken or turkey stock 2 1/2 cups hot, cooked white rice 1/2 teaspoon hot paprika sea […]

Hatch Green Chile Turkey Burritos

Ingredients: 8 oz Hatch Green Chile-Tomatillo sauce 2 cups shredded, cooked turkey 15 oz canned black beans, drained 1 tablespoon canola oil 1/2 onion, diced 1 clove garlic, minced 2 fire roasted Hatch green chile, diced 1/3-1/2 cup shredded sharp cheddar sour cream 1 avocado, sliced 2-3 giant burrito sized […]

Seafood Paella

Ingredients: 8 cups shrimp stock 1 teaspoon saffron threads 2 tablespoons olive oil 4 cloves garlic, minced 1 onion, diced 7 oz (Spanish) hot chorizo, sliced into coins 2 teaspoons smoked paprika 3 cups Bomba (paella) rice 6 oz frozen artichoke heart quarters, defrosted 15 oz (canned) fire-roasted tomatoes, drained […]

Kimchi Fried Rice with Pork

Ingredients: 2 heads (cabbabge) kimchi, chopped (divided use) 1 lb pork, diced (I used boneless rib meat) 4 cups cooked, leftover rice* 1 tablespoon soy sauce 2 egg, beaten 1/2 teaspoon sesame oil 1/4 teaspoon Maggi seasoning Directions: Place the pork, soy sauce and 1 cup of the leafest bits of […]

Dirty Rice

Ingredients: 1/2 lb ground turkey thighs 1/2 lb chicken livers, pureed 4 cloves garlic, minced 2 jalapenos, minced 2 stalks celery, diced 1 onion, chopped 1 large bunch spring onion, bulbs and greens diced (separate use) 2 tablespoon minced fresh Italian parsley 1 tablespoon minced fresh oregano* 1 1/2 teaspoons […]

Rice Cooker Caribbean-style Chicken Rice Pilau

Ingredients: 1 1/2 lb boneless, skinless chicken thighs, cubed 15 oz canned fire roasted diced tomatoes 8 oz canned pigeon peas, drained 1 cup light coconut milk 1 cup chicken stock 1 onion, diced 3 cloves garlic, minced 2 jalapenos, diced 2 tablespoons canola oil 1 1/2 tablespoons Caribbean-style curry […]

Red Rice with Habanero Sausage and Red Beans

Ingredients: 4 cups cooked white rice* 30 oz canned fire roasted tomatoes 15 oz dark red kidney beans, drained 12 oz habanero and green chile sausages** 2 stalks celery, diced 2 cloves garlic, minced 2 jalapenos, diced 1 onion, diced 1/2 tablespoon apple cider vinegar 1 teaspoon thyme salt freshly […]

Salmon & Pea Risotto

Ingredients: 5 cups chicken or fish stock 3 cups chopped cooked salmon 1 cup frozen peas 2 large shallots, minced 2 cloves garlic, minced 2 cups Arborio rice 1/3 cup Parmesan, grated 2 tablespoons olive oil zest one lemon salt pepper Directions: In a saucepan, bring the broth to a […]