Tag: tomato

Minestrone Soup

Ingredients 1 medium onion, diced 2 stalks celery, diced 3 medium carrots, diced 3 cloves garlic, minced 3 cups chicken, beef or vegetable stock 15 oz canned fire roasted diced tomatoes 15 oz canned kidney beans, drained 15 oz canned chickpeas, drained 28 ounces canned crushed tomatoes 6 oz tomato […]

Slow Cooker Cincinnati Chili

Ingredients: 1 1/2-2 lbs lean ground beef 28 oz can crushed or coarse ground tomatoes 2 cloves garlic, minced 1 medium onion, chopped 2 tablespoons chili powder 2 tablespoons cocoa 1 1/2 tablespoons Worcestershire sauce 1 1/2 tablespoons apple cider vinegar 1 teaspoon allspice 1 teaspoon cinnamon 1/2 teaspoon cumin […]

Fresh Tomato & Zucchini Pasta Sauce

Ingredients: 1 onion, diced 2 cloves garlic, minced 1 large zucchini, diced 4 cups diced roma tomatoes 1/2 cup minced prosciutto 1/2 cup minced fresh Italian parsley salt freshly ground black pepper olive oil Directions: Heat the olive oil in a pan. Add the onion and garlic. Saute until fragrant. […]

Roasted Poblano & Green Tomato Chili

Ingredients: 2 poblano peppers 2Anaheim peppers, chopped 4 cloves garlic, chopped 2 onions, chopped 1 1/2 lb boneless skinless chicken breast, cut into bite-sized pieces 1 1/2 lb green (unripe) tomatoes*, chopped 15 ounce can hominy 12 oz chicken stock 2 tablespoons olive oil 2 tablespoons PLUS 1 teaspoon ground […]

Fried Green Tomatoes

Ingredients: 4-5 green (unripe) tomatoes, sliced thinly 1 3/4 cup buttermilk 1 3/4 cup cornmeal 1/4 cup cornstarch salt pepper canola oil Directions: Soak the tomato slices in the buttermilk for 20-30 minutes.Meanwhile heat a 1/2 inch of oil in a frying pan. Pour the cornmeal, cornstarch, salt and pepper […]