Smoky Garlicky Party Mix
A robustly flavored version of the classic Chex Mix.
Ingredients
- 6 tablespoons butter
- 1 tablespoon Worcestershire sauce
- 1 1/4 teaspoon smoked paprika
- 1 1/4 teaspoon granulated garlic
- 1 teaspoon dry mustard
- 1/4 teaspoon celery seed
- 4 cups corn squares cereal
- 4 cups rice squares cereal
- 1 cup rye crisps I used Gardetto's Special Request Roasted Garlic Rye Crisps
- 1 cup unsalted dry-roasted peanuts
- 1 1/4 cup pretzel sticks
- 1 1/4 cups oyster crackers
Instructions
- Preheat oven to 250°F. Line a jelly roll pan with parchment.
- Melt butter on the stovetop in a small pan, about 1-2 minutes. Stir in the Worcestershire sauce and spices.
- Meanwhile, in a large bowl, mix together the cereals, peanuts, pretzels, rye crisps and oyster crackers. Carefully pour into the pan jelly roll pan.
- Drizzle with seasoned butter.
- Gently stir the cereal mixture in until coated. Bake for 1 hour, stirring every 15 minutes. Spread on paper towels until cooled.
- Store in an airtight container up to one week.
Notes
Can't find Gardetto's Roasted Garlic Rye Chips? Sub in your favorite bagel chip.
I used pretzel sticks but any small pretzel would work.
Want a really robust flavored mix? Up the spices by 1/4-1/2 teaspoon.
If you don't have parchment, skip it but don't butter the pan instead, just bake it in a clean, empty jelly roll pan.