Tag: lamb

Lamb & Mango Byriani

Ingredients: For rice: 2 cups Indian* basmati rice 2 quarts water 2 bay leaves 1 teaspoon powdered mace For Meat: 2 ½ lbs boneless lamb, cubed 2 tablespoons oil or ghee** 2 onions 6 cloves garlic 1-3 fresh chile peppers 2 inch piece of ginger, peeled 2 cups chopped tomatoes […]

Grilled Lamb

Ingredients:2-3 lb boneless lamb roast1 small onion, finely minced1/2 cup mango nectar or juice1/4 cup Dijon mustard3 tablespoons of dried rosemary3 tablespoons yellow mustard powder2 tablespoons olive oil2 tablespoons of rice wine vinegar1 teaspoon ground chipotle pepper1 teaspoon ground ginger1 teaspoon of salt (plus more to sprinkle on)juice of 1/2 […]