2 seconds to milkshake! BlendJet reached out to me to try their newest BlendJet and their new drinking lid and I couldn’t resist. I’m sure I’m supposed to be thinking about smoothies but I reached for my cold brew today, realized we had some ice cream and caramel leftover […]
Author: Rachel Rappaport
Zingy Macaroni Salad
A zippy version of the classic deli side.
Slow Cooker Sweet & Spicy Pulled Chicken
Easy and tasty!
The Bayonne Sandwich
Bayonne ham, chicken, cornichon,
Caesar-esque Pasta Salad
Don’t expect croutons. It’s May and even though it has been unseasonably cool and rainy the last few weeks, my mind is already on summer. And what’s more summery than pasta salad? Probably a lot of things but it is nice to eat a side dish that is […]
Leek & ‘Nduja Pasta
Your new favorite weeknight pasta dinner.
Creamed Spinach with Leeks
A classic side made with extra tasty with the addition of leeks and shallots.
Corned Beef & Cabbage Pasties
Corned beef and cabbage in pasty form.
Semmelknödel
A traditional way to use up rolls (semmel) to make dumplings (knödel).
“Schnitzel”
A quicker, more flavorful alternative to traditional schnitzel.