tacos

Double Decker Turkey Veggie Tacos

Ingredients: 1 1/2 lb turkey breast chops, cut into 1/2 inch wide strips 2 tablespoons raspberry hot sauce 1 jalapeno, sliced 1 onion, halved and sliced 1/4 cup Old El Paso Hot Taco Sauce 2 tablespoons canola oil, divided use 1 eggplant, diced 2 zucchini, diced 6 oz crimini mushrooms, […]

Grilled Beef Salad Tacos

Ingredients: 1 1/2 lb shaved steak 2 jalapenos, cut into 1/2 inch chunks 1 onion, quartered 1/2 cup Old El Paso Hot Taco Sauce 3 tablespoons lime juice 8 Old El Paso Soft Tortillas, warmed 1 1/2 cups watercress 1 bunch radishes, sliced 2 avocados, diced 1/2 cup shredded mixed […]

Southwest Black Bean Zucchini Tacos

Ingredients: 1 medium onion, chopped 2 cloves garlic, minced 1 cubanelle pepper, diced 2 medium zucchini, diced 30 oz canned black beans, drained 1 teaspoon Southwest seasoning sea salt freshly ground black pepper Directions: Saute the onion, garlic, jalapeno and zucchini until the onions are translucent and the zucchini is […]

3 Chile Pork Tacos

Ingredients: 2 1/2 lb boneless pork roast 3 cloves garlic 1 small onion, quartered 1 jalapeno, seeded 1 cubanelle pepper, seeded 1 habanero, seeded 6 oz tomato paste 1/2 fresh tomato 3 tablespoons olive oil juice of 1 lime 1/2 teaspoon hot paprika 1/2 teaspoon ground chipotle 1/2 teaspoon Mexican […]

Old School Tacos

Ingredients: 1 lb 90% lean ground beef 1/2 cup chopped onion 3/4 cup chicken or beef stock 14 oz canned diced tomatoes, drained 1 1/2 teaspoons Hot New Mexican chile powder 1 1/2 teaspoon hot paprika 1 teaspoon oregano 1 teaspoon garlic powder 1/4 teaspoon dehydrated minced onion 1 teaspoon […]

Grilled Pork & Peppers Tacos

Ingredients: 3 lb pork roast, cubed 1/4 cup canola oil 1/2 cup lime juice 1 onion, thinly sliced into quarter moons 2 cubanelle peppers, sliced 3 serreno peppers, minced 1 tablespoon Hot Mexican chile powder 1 tablespoon hot paprika 2 teaspoons dried minced onion 1 teaspoon garlic powder 1 teaspoon […]

Brisket Tacos with Green Sauce

Ingredients: 3-4 lb brisket 1 large onion, sliced 1 lb tomatillos , quartered 6 cloves garlic 4 jalapenos, chopped 1/4 cup minced Italian parsley juice and zest of one lime 1-2 tablespoons ground ancho chile pepper 1-2 tablespoons hot Mexican-style chili powder 1-2 tablespoons ground chipolte chile pepper 1-2 tablespoons ground cayenne […]

Matt’s Breakfast Tacos

Ingredients: 6 pieces of bacon 4 eggs 2 green onions, green parts, chopped 3/4 teaspoon ground chipotle (divided use) 1 small onion, chopped 2 cloves garlic, chopped 2 jalapeno peppers, seeded and chopped 1/2 to 3/4 cup cooked, cubed Yukon gold potatoes 12 cherry tomatoes, halved salt pepper 6 small […]

Smokin’ Hot Pork Tacos

Ingredients: 2 1/2 lb boneless pork rib roast 3 cloves garlic 1 shallot 1 jalapeno, seeded 7 oz chipotle chiles in adobo (1 small can) juice of 1/2 lime 1 tablespoon avocado oil 1/2 teaspoon hot paprika 1/2 teaspoon Mexican hot chili powder 1/2 teaspoon freshly ground black pepper 1/2 […]

Mango Pork Tacos

Ingredients:2 1/2 lbs pork loin cut into 1/2 ” to 3/4″ cubes3 mangos cut into small cubes5 cloves of garlic, chopped2 jalapenos, seeded and chopped2 tablespoons tomato-based salsa* 1/4 cup superfine flour (AKA Wondra or gravy flour)1/2 teaspoon salt1 teaspoon ground black pepper1/2 tablespoon ground chipotle pepper1/2 tablespoon New Mexican […]