Tag: burgers

Chicken Chili Burgers

Ingredients:1 lb ground chicken1/2 cup drained dark red kidney beans, very slightly mashed1 small onion, very finely minced1 chipotle pepper in adobe1 teaspoon hot Mexican style chili powder1/2 teaspoon hot paprika 1/2 teaspoon garlic powderjuice of 1/2 lime Directions:Place the chipotle pepper, lime juice in a blender or food processor […]

Bacon-Barbecue Burgers

Ingredients:1 lb 93% lean ground beef or sirloin1/3 cup crumbled, cooked center cut bacon1/4 cup barbecue sauce 1 1/2 tablespoons Montreal steak seasoning*1 1/2 tablespoons minced cubanelle pepper1 small onion, minced additional barbecue sauce Directions:With a light hand, mix all ingredients together. Form into four equal, 1/4 inch thick patties. […]

Fire Roasted Kidney Bean Burgers

Ingredients:15 oz dark red kidney beans, drained1/3 cup cornmeal1 ear of roasted corn kernels (about 1/3 cup)1 small red potato, boiled and cooled1/2 medium onion, diced2 cloves garlic, gratedjuice of 1 lime1 chipotle pepper in adobe, minced1 teaspoon of fresh or freeze dried chives*olive oilsaltpepper Directions:Mash the beans, chipotle and […]

Hawaiian Style Pork Burgers

Ingredients: 1 lb ground pork 4 tablespoons panko 2 tablespoons soy sauce 2 cloves garlic, grated 1inch knob fresh ginger, grated 1/4 teaspoon pineapple juice white pepper salt to serve: 4 pineapple slices* Hawaiian rolls Directions: With a gentle hand, mix together all of the burger ingredients. Form into 4 […]

Dumpling Inspired Chicken Burgers

Ingredients: 1lb ground chicken 2 tablespoons dark soy sauce 1 1/2 tablespoons black sesame oil 1 tablespoon shaoxing wine 1/4 cup panko 1 inch knob ginger, grated 2 shallots, grated white pepper Directions: In medium bowl, combine all ingredients with a light hand. If the mixture is very wet, add […]

Buffalo Chicken Burgers

Ingredients:1 lb ground chicken1/2 cup panko crumbs1/3 cup buffalo wing sauce2 teaspoons Worcestershire sauce1 small onion, mincedsaltpepper to serve:split crusty rollsblue cheese dressingcelery sticks Directions:In a bowl, mix together all of the burger ingredients by hand. Do not over work the meat. Gently form into 4 patties. Spray with cooking […]

Mango Avocado Burger

Ingredients:1 1/2 lb ground beef*2 tablespoons mango juice or nectar2 tablespoons Montreal seasoning**2 teaspoons Worcestershire sauce1 shallot, minced1 small onion minced to serve:split crusty rollssliced mangosliced avocado *I use 94% lean**a blend of coarse salt, pepper, granulated garlic, red pepper flakes and paprika Directions:Prepare your grill as usual-if you are […]

Patty Melt

Ingredients:1 lb lean ground beef1 large onion, sliced1 medium onion, minced6 oz mushrooms, slicedMontreal seasoning OR kosher salt, coarsely ground pepper, garlic powder & red pepper1-2 tablespoons worcestershire sauce4 slices cheddar cheese (horseradish cheddar is excellent on this) 8 slices toast Directions:In a large bowl, mix together the seasoning(s), worcestershire […]

Onion Burgers

Ingredients:1 ¼ lb ground beef (at room temperature)1/3 cup finely chopped onions4 tablespoons Worcestershire sauce2 tablespoons Montreal seasoningOlive oil Directions:In a grill pan, heat olive oil. In a large bowl combine all ingredients thoroughly. Form into 5 patties. Grill 3-5 minutes on each side. Serve on crusty rolls.

Inside Out Blue Cheese Burgers

1 1/3 pounds ground sirloin 1 tablespoon Worcestershire 1 shallot or small onion minced 1/2 pound crumbled blue cheese Extra-virgin olive oil, for pan McCormick’s Montreal Seasoning Combine first 3 ingredients and divide meat into 4 equal amounts. When forming each patty, nestle a pile of blue cheese crumbles into […]