Strawberry-Basil Granita

Ingredients: 4 cups fresh, whole strawberries 1 cup water 1 cup sugar 1 cup (loose) fresh basil Directions: Bring the water, sugar and basil to boil in a medium sauce pan. Boil, stirring occasionally until it reduces slightly and thickens to a light syrup. Strain and cool. Add to strawberries […]

Rhubarb Granita

Ingredients: 1 stalk rhubarb, chopped 1 1/2 cup water 3/4 cup sugar 1 tablespoon vodka Directions: In a small pot, bring together the rhubarb, sugar and water to a boil. Continue to boil until the sugar is dissolved and the rhubarb is soft. Strain into a large measuring cup and […]