Tag: pickles

recipes, vegan

Quick Pickled Onions & Beets

Ingredients: 2-3 beets, peeled and cubed 4-6 medium to large onions, sliced 32 black peppercorns red wine vinegar white vinegar 4 pint jars Directions: Place 8 peppercorns in each jar. Fill the jar with sliced onions, leaving about 1/2 inch on the top. Add about 4-5 cubes of beets. Over a sink or a bowl, […]