Ingredients: 2 1/2 pounds baking apples*, peeled, cored, and cut into 1/4 inch slices 1/4 cup sugar 1/4 cup light brown sugar 2 tablespoons butter, cubed 1/2 teaspoon cinnamon 1/2 teaspoon ground ginger 1/8 teaspoon nutmeg double pie crust (I used cheddar-black pepper) Directions: Mix all of the ingredients together. Pour into a pie plated […]
Ingredients: 5 cups fresh blueberries 1/2 cup sugar 1/4 cup cornstarch 1/4 cup water 1 tablespoon butter 1 inch knob fresh ginger, grated juice of 1/2 lemon zest of 1/2 lemon 1 10 inch graham cracker crust* *You can make your own graham cracker crust or you can cheat and use a prepared crust like […]
Ingredients:3 sweet potatoes or yams, peeled, boiled and mashed2 inch piece of ginger, peeled and grated1/4 cup sweetened condensed milk1/4 cup sugar1/4 cup light brown sugar1 egg, at room temperature1 tablespoon butter, melted1 teaspoon cinnamon 1 teaspoon vanilla1/4 teaspoon nutmeg pecan halves for decoration Directions: Preheat oven to 375. In a large bowl, combine sweet […]
Ingredients:14 oz can of sweetened condensed milk (fat free is fine)3 egg yolks2/3 cup toasted coconut1/3 cup key lime juice*2 1/2 teaspoons key lime zest9 inch round coconut crust or graham cracker crust Directions:Preheat oven to 300. In a large mixing bowl, using your electric mixer, beat the egg yolks, lime juice and zest until […]
Ingredients: 8 oz Cool Whip, thawed 4 oz cream cheese, at room temperature 1/3 cup dutch process cocoa 1/2 cup milk 1/2 cup sugar 1 teaspoon vanilla 8 inch chocolate graham cracker crust Directions: In a large bowl, cream together the cream cheese and sugar. Add milk, vanilla, and cocoa and mix until smooth. Slowly […]
Key Lime Pie Ingredients:14 oz can of sweetened condensed milk (fat free is fine)3 egg yolks1/3 cup key lime juice*2 1/2 teaspoons key lime zest9 inch round graham cracker crust Directions:Preheat oven to 300. In a large mixing bowl, using your electric mixer, beat the egg yolks and zest until the eggs are creamy. Slowly […]