Ingredients: 1 bunch radish greens, chopped* 1 spring onion, whites and greens chopped 1 lb ground chicken 1/2 cup sambal oelek 1 1/2 tablespoons (jarred) ginger garlic paste** 1 tablespoon rice vinegar 2 tablespoons soy sauce to serve: one head Bibb lettuce Directions: Heat a small amount of oil in […]
Ingredients: 1 large head cauliflower, lightly steamed and cooled 1 1/4 (loose) cup red radish microgreens 2 oz freshly squeezed lemon juice 2 oz extra virgin olive oil 1 tablespoon nonpareil capers 1 teaspoon Dijon sea salt freshly ground black pepper Directions: Toss together the cauliflower and microgreens. Set aside. […]
Ingredients: 1 stalk celery, thinly sliced 14 oz jarred hearts of palm, sliced 1 bunch small red radishes, thinly sliced greens from one bunch radish, torn (if large) for the dressing: 1 shallot, minced 1 clove garlic, minced 1/2 cup mayonnaise 2 1/2 tablespoons Dijon mustard 1 1/2 tablespoons horseradish […]
Ingredients: 1 1/2 lb red skin potatoes, diced 1 bunch radishes, greens attached 1 shallot 1 clove garlic 1/4 cup toasted pinenuts 3 tablespoons grated Parmesan 2 tablespoons olive oil salt pepper Directions: Halve and slice the radishes. Place the greens, nuts, shallot, garlic, oil, cheese, salt and pepper in […]