Ingredients: 4 black cod fillets (about 5 oz each) 2 inch knob fresh wasabi, grated 1/3 cup rice vinegar 1/3 cup mirin Directions: Place the fish, wasabi, vinegar and mirin in a resealable bag. Refrigerate for 20 minutes. Prep your grill according to manufacturer’s instructions. Grill skin side down until almost cooked though, about 10-15 […]
Ingredients: 6 hard boiled eggs, sliced lengthwise, yolks removed 1/4 cup sour cream (reduced fat okay) 1 teaspoon wasabi paste 1 teaspoon minced green onion 1/8 teaspoon mustard powder salt pepper toasted sesame seeds Directions: In small bowl, mix together sour cream, mustard powder, wasabi, salt, pepper and egg yolk to form a paste. Pipe […]