Tag: chili

Slow Cooker Cincinnati Chili

Ingredients: 1 1/2-2 lbs lean ground beef 28 oz can crushed or coarse ground tomatoes 2 cloves garlic, minced 1 medium onion, chopped 2 tablespoons chili powder 2 tablespoons cocoa 1 1/2 tablespoons Worcestershire sauce 1 1/2 tablespoons apple cider vinegar 1 teaspoon allspice 1 teaspoon cinnamon 1/2 teaspoon cumin […]

Autumnal Turkey Chili

Ingredients: 3 cups cubed cooked turkey breast 30 oz canned kidney beans, drained 15 oz canned cubed tomatoes 6 ounces tomato paste 4 cloves garlic, sliced 1 onion, diced 1 (jarred) fire roasted red pepper 1 chipotle chile pepper in adobo, minced 1 Bosc pear, diced 1 large carrot, diced […]

Rachel’s Famous Chili Dogs

Ingredients: 1 lb 94% lean ground beef 15 oz tomato sauce* 15 oz canned dark red kidney beans, drained 1 small onion, chopped 1 clove garlic, minced 1 tablespoon Worcestershire sauce 1 teaspoon chili powder 1 teaspoon hot paprika 1 teaspoon cayenne pepper 1/2 teaspoon ground mustard 1/2 teaspoon dried […]

Cubanelle & Black Bean Pork Chili

Ingredients: 2 1/2-3 lb pork tenderloin, cubed 30 oz diced tomatoes, drained 15 oz canned black beans, drained 5 cloves garlic, sliced 2 (large) cubanelle peppers, diced 1 onion, diced 1 shallot, minced 1 tablespoon canola oil 1 teaspoon hot Mexican style chili powder 1/2 teaspoon ground cayenne 1/2 teaspoon […]

Sweet Dumpling & Delicata Squash Chili

Ingredients: 1 sweet dumpling squash, peeled and cubed 1 delicata squash, peeled and cubed 30 oz canned dark red kidney beans, drained 30 oz canned fire roasted diced tomatoes 2 oz rye (optional) 4 cloves garlic, sliced 2 jalapeno peppers, diced 1 cubanelle pepper, diced 1 onion, chopped 1 shallot, […]

Smoky, Spicy Bison Chili

Ingredients: 1 lb ground bison 1 onion, chopped 2 stalks celery, diced 2 carrots, diced 1 cup diced poblano peppers 1/3 cup smoked sun-dried tomatoes, julienne cut 30 oz canned fire roasted diced tomatoes with chipotle 30 oz canned dark red kidney beans, drained 1 teaspoon habanero hot sauce 1 […]

Fiery Jamaican-Influenced Chicken Chili

Ingredients: 1 lb ground chicken 3 cloves garlic, chopped 3 chipotle chiles in adobe, chopped 1 jalapeno pepper, seeded and chopped 1 onion, diced 15 oz canned dark red kidney beans, drained 15 oz canned black beans, drained 15 oz diced fire roasted tomatoes 10 oz diced tomatoes with green […]

Chili Parlor Queen Chili

Ingredients:2 lb very lean ground beef 3 cloves garlic, chopped2 medium carrots, diced1 large onion, diced1 whole, jarred pimiento, chopped30 oz canned dark red kidney beans, drained30 oz diced tomatoes in juice3 tablespoons chili sauce (like Heinz)2 tablespoons tomato paste1 1/2 tablespoon Worcestershire sauce1 tablespoon Montreal seasoning1 tablepoon yellow hot […]

Golden Acorn Squash Chili

Ingredients: 2 1/2 cups peeled, cubed golden acorn squash 30 oz canned dark red kidney beans, drained 15 oz canned diced tomatoes (with juice) 10 oz diced tomatoes with green chile (like Ro-tel) 3 cloves garlic, diced 2 chipotle chiles in adobe, chopped 1 onion, chopped 2 teaspoons mesquite liquid […]

Cuban Inspired Pork Chili

2 1/2 lb boneless pork rib roast, cubed30 oz canned fire roasted tomatoes20 oz can hominy (I like Manning’s)15.5 oz canned black beans, drained5 cloves of garlic, minced1 large onion, diced1/2 cup fire roasted corn 2 tablespoons canola oil1 tablespoon chili powder1 1/2 teaspoons ground jalapeno1 teaspoon hot paprika1 teaspoon […]