Ingredients: 8 oz salt cod 4 cups finely grated Russet potatoes (about 4 medium potatoes) 1 small onion, grated 3 leeks (white parts only), chopped 3 eggs, beaten 1/2 cup matzo meal freshly ground black pepper canola oil Directions: 36 hours before you want to make the cakes: Place the cod in a bowl or […]
Ingredients: 4 cups finely grated Russet potatoes (about 4 medium potatoes) 2 small-medium zucchini, finely grated 1 small onion, grated 1 egg, beaten 1/4 cup matzo meal 1/2 teaspoon paprika 1/4 teaspoon granulated garlic sea salt freshly ground black pepper canola oil Directions: In a large cast iron skillet or another heavy bottomed pan, heat […]
Ingredients: 4 cups grated Russet potatoes (about 4 medium potatoes) 1 cup sauerkraut, well drained 1 egg, beaten 1/4 cup potato starch freshly ground black pepper canola oil Directions: In a large cast iron skillet or another heavy bottomed pan, heat about 1/4 inch oil. Place the potato and sauerkraut into a metal sieve or […]
Ingredients: 4 cups grated Russet potatoes (about 4 medium potatoes) 2 bulbs fennel, grated 1/4 cup chopped fennel fronds, leafy parts only 1 medium onion, grated 2 eggs, beaten 1/4 cup matzo meal sea salt freshly ground black pepper canola oil Directions: In a large cast iron skillet or other heavy bottomed pan, heat about […]
Ingredients: 2 11-oz cans Green Giant Steam Crisp Extra Sweet Niblets®, drained 2 eggs 1/4 teaspoon paprika 1/4 teaspoon freshly ground black pepper 1/4 cup flour 1/4 cup canola oil Directions: Place half of the corn and eggs in a blender and pulse until smooth. Pour into a medium bowl. Stir in remaining corn and […]
Ingredients: 4 cups grated Russet potatoes 1 1/2 cups grated rutabaga 1 medium onion, grated 2 eggs, beaten 1/4 cup matzo meal 1 1/2 tablespoons prepared horseradish sea salt freshly ground black pepper canola oil Directions: In a large cast iron skillet or other heavy bottomed pan, heat about 1/4 inch oil. In a large […]
Ingredients: 2 1/2 lbs Russet potatoes, grated 1 medium onion, grated 2 eggs, beaten 3/4 cup minced smoked salmon (lox) 1/4 cup matzo meal 1/4 cup finely minced green onion (green parts only) canola oil Directions: In a large pan, heat about 1/4 inch oil. In a large bowl, toss all of the igredients together […]
Ingredients: 2 1/2 lbs Russet potatoes, grated 2 large carrots, grated 1 large onion, grated 2 eggs, beaten 1/4 cup matzo meal canola oil Directions: In a large pan, heat about 1/4 inch oil. In a large bowl, combine the eggs and the matzo meal. Add potatoes, carrots and onion. Toss to combine. Form into […]
Ingredients: 1 medium eggplant, peeled and grated 1 small onion, minced 2 cloves garlic, minced 3/4 cup matzo meal* 1 tablespoon corn starch 1 egg 1/2 teaspoon paprika salt and pepper to taste A nonstick frying pan with 1/2 inch of vegetable oil Directions: Heat the oil in the frying pan on a medium high […]
Ingredients: 2 lbs potatoes, grated 1 large onion, grated 2 eggs, beaten 2 tablespoons matzo meal olive oil Directions: In a large pan, heat oil. In a large bowl, combine the eggs and the matzo meal. Add potatoes and onion and combine. Fry in hot oil, flipping half way through, until just golden then drain […]