Ingredients: 1 can Spam, cubed 1 onion, chopped 1/2 mango, cubed 3 cloves garlic, minced 1 lb navy beans 1/2 cup cup chili sauce (like Heinz) 6 oz pineapple juice 1 tablespoon five spice powder 1 tablespoon rum 1 teaspoon cayenne 1 teaspoon hickory liquid smoke 1/2 teaspoon allspice sea salt freshly ground pepper Directions: […]
Ingredients: 8 hot dogs 8 buns for the mango-pineapple salsa: 1 mango, cubed 1 cup cubed pineapple 1/2 red onion, chopped 1 1/2 tablespoons minced jalapeno juice of 1/2 lime for the jalapeno sauce: 5 jalapenos, seeded 3 tablespoons white vinegar 3 tablespoons canola oil 1 shallot juice of 1/2 lime salt freshly ground black […]
Ingredients: 5 large very ripe mangos, cubed (I used Hayden) zest and juice of 2 limes 1 inch knob ginger, sliced 1/2 to 1 cup water Directions: Add the mango, lime and ginger to a food processor or blender. I used my Vita-Mix. Add 1/2 cup water. Blend until very smooth. Add more water as […]
Ingredients: 3 cloves garlic 1 shallot, chopped 1 inch knob ginger, chopped 1 scotch bonnet pepper, chopped 2 cups cubed mango (I used Alfonso mango) 1/4 cup red wine vinegar 2 tablespoons avocado oil 1 tablespoon pepper sherry 1/2 teaspoon sea salt 1/4 teaspoon fresh thyme leaves 1/8 teaspoon allspice 1/8 teaspoon cloves Directions: Add […]
Ingredients: 2 lb peeled shrimp 2-3 mangos, cubed (try Tommy Atkins or Francis) marinade: 1 shallot, minced 2/3 cup cara cara (or regular navel) orange juice 3 tablespoons mango juice (homemade*) 3 tablespoons tequila 2 tablespoons oranges 1 tablespoon sherry vinegar 1 teaspoon cayenne pepper Directions: Prepare grill to manufacture’s recommendations. Brush the grill rack […]
Ingredients: 4 mangos (about 4 cups mango flesh) 8 oz cream cheese, at room temperature 14 oz sweetened condensed milk 1/4 cup tequila juice of 1 lime zest of 1 lime 1 teaspoon chipotle chile powder 1 9-inch graham cracker crust Directions: Place all ingredients (EXCEPT the crust!) in a blender or food processor (I […]
2 1/2 lb salmon 1 onion, thinly sliced 1/4 cup calamansi juice 1 large ripe mango, cut into strips 3 Thai bird chile, sliced 2 1/2 tablespoons coconut vinegar 1 1/2 tablespoons olive oil salt pepper Directions: Preheat oven to 350. Rip off a length of foil about twice the length of your fish. Place […]
Ingredients:2 1/2 lbs pork loin cut into 1/2 ” to 3/4″ cubes3 mangos cut into small cubes5 cloves of garlic, chopped2 jalapenos, seeded and chopped2 tablespoons tomato-based salsa* 1/4 cup superfine flour (AKA Wondra or gravy flour)1/2 teaspoon salt1 teaspoon ground black pepper1/2 tablespoon ground chipotle pepper1/2 tablespoon New Mexican chili powder1 teaspoon dried oreganojuice […]
Ingredients:1 bottle fruity red wine1 cup brandy1/2 cup triple sec2 mangos, cubed 1 crisp apple, small dice1 apricot, peeled and diced1 large orange, halved and sliced1 cup boiling water1 white tea bag2 teaspoons sugar Directions:Pour the boiling water into a cup with the sugar and tea bag. Allow to seep 3-4 minutes. Stir to dissolve […]
Ingredients: 3 lb pork loin 1/3 cup chili sauce (like Heinz) 1/3 cup pomegranate infused red wine vinegar 1/3 cup spiced ginger preserves 2 tablespoons ginger juice 1 1/2 tablespoons mango-habanero hot sauce 1 1/2 tablespoon Worcestershire sauce 1 1/2 teaspoons Worcestershire black pepper 1 1/2 teaspoons mesquite liquid smoke 1 1/2 teaspoons Mexican hot […]