Tag: ground chicken

Chicken, Olive and Hard-boiled Egg Empanadas

Ingredients: 1 tablespoon olive oil 1 tablespoon butter 1 onion, chopped 1 shallot, chopped 1 tablespoon paprika 1 teaspoon chili powder 1 teaspoon ground chipotle 1 teaspoon sugar 1/2 teaspoon cumin 1 bay leaf 1 lb ground chicken 2 teaspoons tomato paste 1/2 cup halved pimento-stuffed olives 3 hard-boiled eggs, […]

Watercress-Fennel Soup with Chicken-Parmesan Meatballs

Ingredients: meatballs: 1 lb ground chicken 1/3 cup (loose) chopped Italian parsley 1/4 cup grated Parmesan 1/4 cup breadcrumbs 1/2 teaspoon granulated garlic salt freshly ground black pepper soup: 4 cloves garlic, sliced 2 parsnips, sliced 1 small bulb fennel (bulb and stalks sliced) 2 stalks celery, sliced 1 onion, […]

Chicken Schnitzel Burgers

Ingredients: 1 lb ground chicken breast 1  1/2 tablespoons lemon pepper seasoning 1/2 teaspoon paprika zest of 1 lemon 2 tablespoons nonpareil capers 3/4 cup breadcrumbs to serve: pretzel rolls sliced red onion hamburger dill pickle chips sliced tomato mayo + mustard (I used this German mustard) Directions: Place the […]

Chicken Koftas with Za’atar, Sun-dried Tomatoes and Feta

Ingredients: 1 lb ground chicken 1 1/2 tablespoons za’atar 1/2 tablespoon lemon pepper seasoning 1/4 cup sun-dried tomatoes (dry, not packed in oil) 1/4 cup crumbled feta 1 egg, beaten 1/4 cup breadcrumbs serving suggestions: small flatbread/pita, warmed sliced red onion sliced cucumber zhug sauce* hummus Directions: Mix together all […]

Mozzarella-Stuffed Chicken Parmesan Meatballs

Ingredients: meatballs: 1 lb ground chicken breast 1/4 cup breadcrumbs 1 egg, beaten 2 tablespoons mixed Italian dried herbs (I used this) 1/4 cup grated Parmesan salt freshly ground black pepper 6 mozzarella pearls, halved breadcrumb coating: 1/2 cup breadcrumbs 1/4 cup grated Parmesan olive oil 1-quart marinara sauce 1 […]

Pretzel & Mustard Spiked Chicken Burgers

Ingredients: 1 lb ground chicken breast 1 small onion, finely chopped 2 teaspoons mustard seeds 1 teaspoon mustard powder 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 cup pretzel crumbs* to serve: 4 horseradish cheddar slices (I sliced up a brick of Cabot) potato rolls (pretzel rolls would be fun […]