These egg rolls have a filling inspired by Uyghur lamb samsa.
Tag: napa cabbage
This homemade take out recipe is a perfect use for holiday ham leftovers.
Ingredients: for the chicken: 6 chicken thighs (about 1 3/4 lb), cut into bite-sized pieces 2 tablespoons oyster sauce 1 tablespoon sesame oil 3 tablespoons soy sauce 1 1 1/2-inch knob ginger, grated 2 big cloves garlic, thinly sliced sauce: 1/4 cup Shaoxing wine 2 tablespoons oyster sauce 2 tablespoons […]
Ingredients: for the duck: 1 6 lb duck zest of one lemon 2 tablespoons five spice powder 1 1/2 tablespoons ginger powder 1 1/2 tablespoons salt 1 tablespoon dark brown sugar 1/2 tablespoon freshly ground black pepper for the filling: 1/3 cup dried tiger lily buds 6 dried cloud ear […]