Ingredients: 6-8 lb nectarines, pitted and coarsely chopped zest of 2 limes 2 cups light brown sugar 1 2-inch knob ginger, peeled 2 3-inch pieces lemongrass, cut into 1/4 inch chunks 1 1/2 tablespoons white peppercorns 1/4 cup (bottled) lemon juice Ingredients: Place the nectarines, zest, and sugar in a 4-quart slow cooker, stir. Note: […]
Ingredients: 5 cups pureed (skin-on*) nectarines (about 8 large nectarines) 1/2 teaspoon granulated garlic 1 cup sugar 1 1/4 cup white wine vinegar 3/4 cup water 2 teaspoons kosher salt 1/2 teaspoon cinnamon 1 teaspoon ground mustard 1 teaspoon ground ginger 1/2 teaspoon allspice 1/2 teaspoon ground jalapeno Directions: Prep your jars/lids. Place all ingredients […]
Ingredients: 2 cups peeled, sliced nectarines (from about 3-4 nectarines) 2-3 tablespoons demerara sugar 1/2 cup light brown sugar 1 cup nectarine puree* 1/4 cup water 2 tablespoons canola oil (plus some to grease the pan) 1 1/4 cup flour 2 teaspoons baking powder 1 1/2 teaspoon vanilla paste 1/4 teaspoon salt Directions: Preheat oven […]
Ingredients: 4 cups cooked black rice, cooled 1 pint pickled nectarines or peaches, drained and diced 1/2 red onion, large dice 1 lb snap peas, steamed 1 tablespoon minced Italian parsley 1 tablespoon olive oil sea salt freshly ground black pepper Directions: Toss the rice, pickled nectarines, red onion and peas. Sprinkle with herbs and […]
Ingredients: 3 1/4 cup crushed nectarines* 3 tablespoons powdered pectin** 2 cups sugar 1/2 teaspoon ground roasted ginger 1/2 teaspoon ground cardamom 2 tablespoons lemon juice Directions: Evenly sprinkle the bottom of the Ball Jam Maker with the pectin. Spoon the fruit in a relatively even layer over the pectin. Drizzle withe lemon juice. Press […]
Ingredients: 4 pounds nectarines, cut up and pitted 1 1/2 cups apple cider vinegar 1 cup dark brown sugar 1 medium onion, quartered 1 clove garlic 1 small jalapeno 2 teaspoons hot paprika 2 teaspoons chipotle 1/2 teaspoon ground roasted ginger 1/4 teaspoon ground cloves 1/4 teaspoon ground allspice 2 teaspoons salt 1/2 teaspoon freshly […]
Ingredients: 4 lb nectarines, pitted and coarsely chopped 2 lb Ruby Velvet Apricots (apriums), pitted and quartered 2 cups sugar 1 inch knob ginger, grated 1/4 cup lemon juice 1 Tahitian vanilla bean Ingredients: Place all ingredients in a 4 quart slow cooker, stir. Turn on low and cook overnight (about 8-10 hrs) with the […]
Ingredients: 4 large nectarines, pitted and sliced 1 cup water 1 1/4 cup white vinegar 3/4 cup sugar 8 whole cloves 4 white cardamom pods 12 black peppercorns 2 whole star anise 10 coriander seeds 2 bay leaves 2 dried Thai birds-eye chiles Directions: Prep your jars/lids. Evenly divide the spices and nectarine slices between […]