Sweet & Spicy Plantain Fritters

Ingredients:1 cup flour3/4 cup water1 teaspoon light brown sugar1 teaspoon chipotle chile powder1 teaspoon baking powder1/4 teaspoon cayenne pepperpinch cinnamon1 egg3 ripe plantains, peeled and cubed.canola oil Directions: Whisk flour, brown sugar, baking powder, chile powder, water and egg in a large bowl and whisk until batter is smooth. Fold […]

Eggplant Latkes

Ingredients: 1 medium eggplant, peeled and grated 1 small onion, minced 2 cloves garlic, minced 3/4 cup matzo meal* 1 tablespoon corn starch 1 egg 1/2 teaspoon paprika salt and pepper to taste A nonstick frying pan with 1/2 inch of vegetable oil Directions: Heat the oil in the frying […]

Corn Fritters

Ingredients:kernels from 3 ears of fresh corn1 egg1/3 cup milk1/4 cup cornmeal1/4 cup flour2 tablespoons oil1/2 teaspoon sugarsaltpepper Directions: In a large bowl throughly mix together all of the ingredients without mushing up the corn. Heat the oil in a large pan, and drop 1/4 cup dollops of the batter […]

Tuna Croquettes

Ingredients: 2 cans albacore tuna (drained) 1 stalk celery, chopped 1 small onion, chopped 1 tablespoon good quality Dijon mustard 1 tablespoon Old Bay 2 tablespoons lemon juice 2 eggs ½ cup bread crumbs Fresh dill, chopped 1 tablespoon olive oil (for pan) Directions: Break up tuna in chunks in […]


Ingredients: 2 lbs potatoes, grated 1 large onion, grated 2 eggs, beaten 2 tablespoons matzo meal olive oil Directions: In a large pan, heat oil. In a large bowl, combine the eggs and the matzo meal. Add potatoes and onion and combine. Fry in hot oil, flipping half way through, […]