snacks & apps

Spanish Deviled Eggs

Ingredients: 10 hardboiled eggs, peeled and sliced length-wise 2 tablespoons mayonnaise 2 tablespoon Dijon mustard 1 1/2 teaspoons capers 1 teaspoon fresh parsley, finely minced smoked paprika Directions: In a small bowl, use a fork and thoroughly mix together the yolks, mayonnaise, mustard, capers, parsley, pepper, and a bit of […]

Spinach Parmesan Dip

Ingredients: 10 oz frozen spinach, thawed and squeezed dry8 oz cream cheese (from a block)1 cup sour cream1/2 cup Parmesan, grated1 tablespoon white pepper1 tablespoon smoked paprika1 teaspoon celery seed1/4 teaspoon nutmegsalt Directions: Preheat oven to 400. In a medium bowl, combine all ingredients thoroughly. Scrape into a small (about […]

Cannellini Bean Dip

Ingredients: 30 oz canned cannellini beans*, drained-reserving 1 teaspoon of the liquid 3 cloves garlic 3 tablespoons olive oil 3 tablespoons fresh parsley 2 tablespoons lemon juice dash salt dash white pepper. Directions: Pour the beans, garlic, bean liquid, olive oil, salt, pepper and lemon juice into a food processor […]

California Dip

California Dip Ingredients:2 1/4 cup onions, finely chopped16 oz sour cream2 tablespoons olive oil2 tablespoons mayonnaise2 teaspoons salt1 teaspoon white pepper1 teaspoon garlic powder Directions: Heat the oil in a large saucepan. Add onions and salt and cook 20 minutes, stirring occasionally, until golden brown. Keep an eye on it […]

Black Bean Dip

Black Bean DipIngredients:28 oz canned black beans, drained1 small onion, sliced3 cloves of garlic1 tablespoon cumin1 tablespoon plain yogurt (optional*)1 tablespoon lime juice*1 teaspoon chile powder1 teaspoon cayenne pepper Directions:Pour all ingredients into a food processor (or blender) and pulse until you achieve your desired consistency. Pretty smooth but with […]

Spinach Artichoke Dip

Spinach Artichoke Dip Ingredients: 12 oz canned articokes, drained and chopped10 oz frozen spinach, thawed and squeezed dry4 oz cream cheese (from a block)3/4 cup sour cream1 cup sharp cheddar, shreddedsaltpepper Directions: Preheat oven to 400. In a medium bowl, combine all ingredients throughly. Scrape into a small (about 12 […]

Spicy Deviled Eggs

Ingredients: a bit of cayenne a bit of mexican chili powder a squirt of good quality Dijon mustard salt a tiny dot of mayo for moisture fresh black pepper a sprinkle of Hungarian Hot Paprika (for the top) adjust amounts as needed depending on how many eggs you are making […]