snacks & apps

Black Bean Dip

Black Bean DipIngredients:28 oz canned black beans, drained1 small onion, sliced3 cloves of garlic1 tablespoon cumin1 tablespoon plain yogurt (optional*)1 tablespoon lime juice*1 teaspoon chile powder1 teaspoon cayenne pepper Directions:Pour all ingredients into a food processor (or blender) and pulse until you achieve your desired consistency. Pretty smooth but with […]

Spinach Artichoke Dip

Spinach Artichoke Dip Ingredients: 12 oz canned articokes, drained and chopped10 oz frozen spinach, thawed and squeezed dry4 oz cream cheese (from a block)3/4 cup sour cream1 cup sharp cheddar, shreddedsaltpepper Directions: Preheat oven to 400. In a medium bowl, combine all ingredients throughly. Scrape into a small (about 12 […]

Spicy Deviled Eggs

Ingredients: a bit of cayenne a bit of mexican chili powder a squirt of good quality Dijon mustard salt a tiny dot of mayo for moisture fresh black pepper a sprinkle of Hungarian Hot Paprika (for the top) adjust amounts as needed depending on how many eggs you are making […]