Tag: cocoa

brownies, pantry baking, recipes

Iced Chocolate Malted Brownies

Ingredients: For the brownies: 5.3 oz bar (70%) semisweet chocolate, chopped 1/4 cup cocoa 6 tablespoons butter 1/2 cup light brown sugar 1/4 cup sugar 1 teaspoon vanilla 3/4 cup flour 1/4 cup malted milk powder 1/2 teaspoon baking powder 1/4 teaspoon salt 2 eggs To decorate: 1 16-oz Pillsbury Filled Pastry Bag (Cream Cheese) […]

brownies, candy, holiday leftover recipes, pantry baking, recipes, repurposing leftovers

Candy Cane Peppermint Pattie Brownies

Ingredients: 12 oz semisweet baking chocolate squares 8 tablespoons (aka 1 stick, 1/4 lb) butter 3 eggs 1/2 cup cocoa 1 1/2 cup  sugar 1 teaspoon vanilla 1 1/2 cup flour 1 teaspoon baking powder 1/4 teaspoon salt 9 Peppermint Pattie miniatures (.6 oz each), quartered 1/2 cup crushed candy canes*, divided use sprinkles Directions: […]

brownies, candy, holiday leftover recipes, pantry baking, recipes, repurposing leftovers

Peppermint Pattie Brownies

Ingredients: 9 Peppermint Pattie miniatures (.6 oz each) 6 oz semisweet chocolate chips 3/4 cup flour 1/2 cup dark brown sugar 1/4 cup cocoa 1/4 cup sugar 4 tablespoons butter 1/2 teaspoon vanilla 1/2 teaspoon baking powder 1/4 teaspoon salt 2 eggs Directions: Preheat oven to 350. Spray with baking spray or grease and flour […]