Ingredients: for the pork 2 lb boneless pork roast juice and zest of 2 navel oranges 8 cloves of garlic, quartered 1 small onion, thinly sliced 2 tablespoons lime juice 1 tablespoon dried oregano sea salt freshly ground black pepper 8 slices Swiss cheese 16 slices lean capicola 1/3 cup dill pickle slices, drained 2 […]
Ingredients: 3 lb red seedless grapes 1 cup water 1 1/4 cup white vinegar 3/4 cup sugar 1 teaspoon yellow mustard seeds 12 black peppercorns 2 springs rosemary 2 1/4-inch thick slices fresh ginger 2 dried tien tsin peppers 2 bay leaves Directions: Prep your jars/lids. Slice an shallow X into the stem side of […]
Ingredients: 2 crookneck squash, sliced into 1/4 inch thick rings 3 jalapenos halves (aka 1 1/2 peppers, sliced lengthwise) 1/2 small onion, sliced 1/2 teaspoon celery seed 1 tablespoons black peppercorns 1 tablespoon yellow mustard seeds 1 teaspoon dried Valencia orange peel 1 1/2 teaspoons sugar 1 teaspoon dill seed 3 cups water 3 cups […]
Ingredients: 4 large nectarines, pitted and sliced 1 cup water 1 1/4 cup white vinegar 3/4 cup sugar 8 whole cloves 4 white cardamom pods 12 black peppercorns 2 whole star anise 10 coriander seeds 2 bay leaves 2 dried Thai birds-eye chiles Directions: Prep your jars/lids. Evenly divide the spices and nectarine slices between […]
Ingredients: 1 head cauliflower, broken into florets 2 jalapenos, halved 8 cloves garlic 1 teaspoon celery seed 3 teaspoon black peppercorns 1 1/2 teaspoons caraway seeds 3 teaspoons yellow mustard seeds 1 1/2 teaspoons fennel seeds 1/2 teaspoon charnushka 3 cups water 2 cups white vinegar 1/3 cup pickling salt Directions: Bring the water, vinegar […]
Ingredients: 3 lb Black Beauty grapes 1 cup water 1 1/4 cup white vinegar 3/4 cup sugar 1 tablespoon yellow mustard seeds 1 tablespoon black peppercorns 8 whole cloves 4 4-inch cinnamon sticks 4 whole star anise 2 Tahitian vanilla beans, halved Directions: Prep your jars/lids. Pierce each grape with a fork*. Evenly divide the […]
Ingredients: 1 cup crawfish meat (from about 2 lb steamed, whole crawfish) 20 cocktail-sized andouille sausages, halved lengthwise or left whole 1-1 1/2 cups finely shredded mozzarella cheese 14 sliced, pickled banana peppers 1/2 tablespoon Creole seasoning Holy Trinity Pizza Sauce Creole Spiced Pizza Dough Directions: Prepare the dough according to the instructions in the […]
Ingredients: 20 mirabelle plums 1 cup water 1 1/4 cup white vinegar 3/4 cup sugar 2 whole star anise 2 whole cloves 2 whole white cardamom pods 10 white peppercorns 1 bay leaf Directions: Add the plums and spices to a quart jar, taking care to leave a little more than 1/2 inch of headspace […]
Ingredients: 1/4 cup diced pickled jalapenos 1/4 cup diced celery 1/2 cup diced onion 3 cups cubed chicken breast 1/3 cup mayonnaise 1 teaspoon mustard powder 1/2 teaspoon Hot New Mexican chili powder 1/2 teaspoon ground chipotle 1/2 teaspoon ground ancho chile 1/4 teaspoon ground lemon peel sea salt freshly ground black pepper Directions: In […]
Ingredients: 3 lbs cabbage, core removed and sliced thinly 2 large cabbage leaves 3 teaspoons canning salt 1 1/2 teaspoons caraway seeds 1 1/2 teaspoons charnushka (black caraway) 9 black peppercorns other equipment: a plastic bag filled with water and tied closed a pickling or other nonreactive crock potato masher Directions: Whisk together the salt, […]