Tag: pulled pork

Brunswick Stew (in the slow cooker)

Ingredients: 2 1/2 cups leftover pulled pork 2 cups cubed, cooked chicken 2 1/2 cups chicken stock 1/2 cup diced country ham 2 cups frozen (or fresh) lima beans 11 oz canned (drained) or frozen corn 28 oz canned fire-roasted tomatoes 2 stalks celery, diced 1 onion, diced 4 cloves […]

Barbecue Spaghetti

Ingredients: 1 red onion, diced 1 cubanelle pepper, diced 2 cloves garlic, minced 1 1/2 cups Memphis-style barbecue sauce 1 1/2 cups tomato sauce* 1 tablespoon Memphis style dry rub 15 oz canned diced tomatoes with garlic, basil, and oregano 2 cups pulled pork (used pork that made with the […]

Pulled Pork Haluski

Ingredients: 2 tablespoons butter 1 small cabbage, sliced 1 medium onion, sliced into half-moons 10 oz wide egg noodles 2 cups pulled pork (I suggest using a slightly sweet pulled pork like this apple pulled pork) salt freshly ground black pepper Directions: Heat the butter in a large skillet. Add […]

Spiced Acorn Squash Pulled Pork Sliders

Ingredients: 2 1/4 lb boneless pork roast 1 onion, cut into half-moon slices 4 cloves garlic 1 cup roasted acorn squash pulp (from 1 acorn squash) 1/4 cup unfiltered apple cider vinegar 1/2 teaspoon ground chipotle 1/2 teaspoon ground cardamon (optional) 1/2 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 […]

Pulled Pork Hash

Ingredients: 1 large Russet potato (about 1 lb), cubed 1 cubanelle pepper, diced 1 small onion, diced 4 oz fresh spinach salt freshly ground black pepper 1 1/2 cup leftover pulled pork (any will do, I used my Honeycrisp Apple Pulled Pork) 2 fried eggs (like crispy, lacy eggs myself) […]

Honeycrisp Apple Pulled Pork

Ingredients: 1 large onion, sliced into half-moons 1 1/2 lb honeycrisp apples, sliced 2 1/2 lb boneless pork butt 12 oz bottle chili sauce (like Heinz) 1 teaspoon ground mustard (powder) 1 teaspoon cayenne 1 teaspoon cinnamon 1 teaspoon granulated garlic sea salt freshly ground black pepper Directions: Place the […]

Apple Butter Pulled Pork Grilled Cheese

Ingredients: 1 large onion, cut into rings 2 1/2 lb boneless pork roast 1 cup Musselman’s apple butter 2 tablespoons tomato paste 1 teaspoon granulated garlic sea salt freshly ground black pepper 12 slices sourdough bread 2 cups shredded sharp cheddar butter Directions: Place the onions in a single layer […]

Torta Ahogada (drowned sandwich)

Ingredients: to serve: 4 long rolls with hard outer crusts (pan salado or other crusty bread with a soft center) 1 1/2 cup Old El Paso Traditional Refried Beans 1 medium white onion, sliced into thin rings for the pork: 1 onion, cut into rings 3 lb boneless pork roast […]

Cranberry Sauce’d Pulled Pork

Ingredients: 2 1/2 lb boneless pork loin 1 small onion, chopped 2 cloves garlic 1 cup whole berry cranberry sauce 1/4 cup red wine vinegar 1 tablespoon Worcestershire sauce 2 jalapenos, chopped 1 teaspoon ground mustard 1 teaspoon ground ginger 1/2 teaspoon allspice 3 sprigs worth fresh thyme salt freshly […]

Island Pumpkin Pulled Pork

Ingredients: 2 1/4 lb boneless pork roast 1 onion, quartered 4 cloves garlic 1 cup pumpkin puree 1/4 cup unfiltered apple cider vinegar 1/4 cup dark spiced rum 1 tablespoon Worcestershire sauce 1 tablespoon pepper sherry 2 jalapenos 1 1/2 inch knob fresh ginger, peeled 1/2 teaspoon thyme 1/2 teaspoon […]