candy

candy, cookies, dessert, holiday leftover recipes, pantry baking, recipes, repurposing leftovers

Dark Chocolate Coconut Kiss Drops

Ingredients: 24 dark chocolate kisses, unwrapped 1/4 cup butter, at room temperature 1/2 cup sugar 1 egg 1 1/2 teaspoons vanilla paste 1 1/2 tablespoons buttermilk 1 cup flour 1/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsweetened, shredded coconut (sometimes sold as “desiccated” coconut) Directions: Preheat oven to 350. Line a cookie sheet […]

candy, recipes

Root Beer Pecan Brittle

Ingredients: 2 cups halved pecans, toasted 1 cup sugar 1/2 cup light corn syrup 8 tablespoons butter, cubed 1/2 teaspoon baking soda 1 1/2 teaspoon McCormick root beer concentrate Directions: Line a baking sheet with parchment paper. Set aside. Bring the sugar, corn syrup, butter and root beer concentrate to a boil in a medium […]

candy, dessert, holiday leftover recipes, no bake desserts, pantry friendly, recipes, repurposing leftovers, rice krispies treats

Coconut Cadbury Rice Krispies “Scotch Eggs”

Ingredients: 4 Cadbury Creme Eggs, refrigerated overnight and unwrapped 2 tablespoons butter 2 3/4 cups crisped rice cereal (Rice Krispies) 1/4 cup sweetened or unsweetened dessicated coconut 24 marshmallows sprinkles Directions: Melt butter over low heat in a large pot. Add marshmallows and stir until nearly completely melted. Removed from heat and stir in cereal […]

candy, recipes, Swedish

Knäck (Swedish Toffee)

Ingredients: 1/2 cup sugar 1/2 cup ljus sirap* 2 tablespoons butter 1/2 cup heavy cream 1/2 cup chopped blanched almonds Directions: Arrange the paper cups on a baking sheet or platter. Set aside. Whisk together the sugar, syrup, butter and cream in a heavy bottomed 2 quart saucepan. Cook over low heat, stirring occasionally, until […]