Tag: andouille

Seafood Gumbo

Ingredients: 1/4 cup butter OR bacon fat 1/4 cup flour 2 tablespoons Cajun seasoning 2 teaspoons thyme 1 teaspoon cayenne 1/2 teaspoon hot paprika 6 cloves garlic, minced 3 cubanelle peppers, chopped 1 onion, chopped 1 jalapeno, chopped 2 quarts seafood or chicken stock 4 andouille sausages, sliced into coins […]

Tropical Fusion Baked Beans

Ingredients: 16 oz dried navy beans 1 large onion, sliced 1 mango, cubed 4 garlic cloves 1/2 cup chile sauce (like Heinz) 1/2 cup water 2 inch knob of fresh ginger, sliced 4 tablespoons molasses 1 tablespoon liquid smoke 1 tablespoon pineapple juice 1 tablespoon grainy mustard* 2 teaspons salt […]

Turkey Gumbo

6 quarts turkey stock 1 cup flour 1 cup oil 1 pound leftover turkey meat, in bite-sized pieces 1 pound andouille sausage 2 pounds shrimp (we used frozen) 2 pounds okra, chopped (frozen okay) 2 onions, chopped 1 bunch green onions with tops, chopped 2 bell peppers, chopped 5 ribs […]