Tag: roasted red pepper

recipes

Spaghetti and Salami, Dominican-style

Ingredients: 1 small red onion, chopped 4 cloves garlic, sliced 1/3 cup chopped mixed olives 8 oz your favorite hard salami, sliced into roughly 1/4 inch half-moons 28 oz diced tomatoes 6 oz jarred roasted red pepper, diced splash of olive brine or vinegar to serve: 1 lb spaghetti, cooked to package instructions Directions: In […]

NYE, recipes, sandwich

The Italian Club

Ingredients: 1 lb thinly sliced good quality  roasted turkey deli meat 1 lb thinly sliced lean capicola 1/3 lb imported smoked provolone iceberg lettuce, sliced 3/4 lb crisp bacon strips 1/4 lb jarred roasted red peppers, drained mayonnaise 12 pieces white toast Directions: Arrange 4 slices of toast on a platter or cutting board. Spread a […]

recipes, seafood

Shrimp, Sun-Dried Tomatoes and Rapini Pasta

Ingredients: 7 1/2 oz sun-dried tomatoes in oil 3 cloves garlic, minced 2 shallots, minced 1 bunch rapini, chopped 1 1/2 lb shrimp 5 oz jarred, fire-roasted red peppers, drained and sliced salt freshly ground black pepper 3/4 lb cooked, hot pasta Directions: In a large pan, heat the tomatoes and oil. Add the shallot […]

recipes, salad, vegan

Roasted Eggplant Salad

Ingredients: 2 medium eggplants, cut into roughly 1 inch cubes 2 cloves garlic, minced* 1/3 cup chopped fresh Italian parsley 16 oz jar roasted red pepper, drained and coarsely chopped 3 tablespoons sherry vinegar 1 tablespoon nonpareil capers olive oil sea salt freshly ground black pepper Directions: Preheat oven to 400. Place the eggplant in […]

NYE, pimento cheese, recipes, regional American food, sandwich salad, spread

Creamy Pimento Cheese

Ingredients: 8 oz shredded aged sharp cheddar 4 oz jarred diced pimentos, drained 2/3-3/4 cup mayonnaise 2-3 tablespoons cream cheese, at room temperature 1/2 teaspoon ground mustard 1/2 teaspoon paprika 1/2 teaspoon Worcestershire sauce 1 1/2 tablespoons minced shallot sea salt freshly ground black pepper Directions: Place all ingredients in a medium bowl. Stir to […]

chili, holiday leftover recipes, recipes, repurposing leftovers, slow cooker, Thanksgiving, Thanksgiving leftover recipes, weeknight meals

Autumnal Turkey Chili

Ingredients: 3 cups cubed cooked turkey breast 30 oz canned kidney beans, drained 15 oz canned cubed tomatoes 6 ounces tomato paste 4 cloves garlic, sliced 1 onion, diced 1 (jarred) fire roasted red pepper 1 chipotle chile pepper in adobo, minced 1 Bosc pear, diced 1 large carrot, diced 3 tablespoons pumpkin puree 1 […]