Ingredients 5 cups Chocolate Chex cereal 1/2 cup honey roasted peanuts 1 1/2 cup broken vanilla pizzelles 1/2 cup chocolate-ginger pumpkin seeds* or plain pepitas 1 cup Halloween mix (like Brach’s Mellowcreme Autumn Mix) 3 tablespoons butter 1 1/2 teaspoons sugar 1/4 teaspoon ground ginger 1/4 teaspoon cinnamon Ingredients: Pre-heat oven to 250. In large […]
cookies
Goo Goo Cookies
Ingredients: 1 1/2 cup flour 1/2 cup unsalted butter, at room temperature 1 cup light brown sugar 1 egg, at room temperature 1 teaspoon vanilla 1/2 teaspoon baking powder 1/3 cup salted dry roasted peanuts 10 soft caramels, cut into 1/4 inch pieces* 3/4 cup mini marshmallows 1 cup semisweet chocolate chips Directions: Preheat the […]
Chocolate Malted Spritz Cookies
Ingredients: 6 tablespoons butter, at room temperature 1/4 cup sugar 1 egg 3/4 cup flour 3 tablespoons malted milk powder 3 tablespoons Dutch processed cocoa pinch salt powdered sugar for decorating Directions: Preheat oven to 375. In the bowl of a stand mixer or in a large bowl using a hand mixer, cream butter and […]
Coconut Chocolate Chip Cookies
Ingredients: 1 1/3 cup flour 1/2 cup unsalted butter, at room temperature 1 cup light brown sugar 1 egg, at room temperature 1 teaspoon vanilla 1/4 teaspoon salt 1/2 teaspoon baking powder 1/3 cup sweetened shredded coconut 1 cup semisweet chocolate chips Directions: Preheat the oven to 350. Line 2 cookie sheets with parchment paper. […]
Free Form Raspberry Meringues
Ingredients: 3 egg whites, at room temperature pinch salt 1/4 teaspoon cream of tartar 3/4 cup sugar 3/4 oz freeze dried raspberries Directions: Preheat oven to 250. Line a baking sheet with parchment paper. Set aside. Place the raspberries in a Vitamix, mortar and pestle or food processor and grind until it forms a powder. […]
Double Orange Hamantaschen
Ingredients: 2 1/2 cups flour 1/2 cup sugar 1/2 cup butter, room temperature 2 eggs, at room temperature 1 1/2 teaspoons baking powder 1/2 teaspoon orange extract orange jam/marmalade (I used Seville Orange Fiordifrutta) Directions: Preheat oven to 375. Line two cookie sheets with parchment paper. In a large bowl, beat together the butter, sugar, […]
Guava Cream Cheese Thumbprint Cookies
Ingredients: 1 1/4 cups flour 1 teaspoon baking powder 1/4 teaspoon salt 8 oz (brick) cream cheese, at room temperature 4 ounces butter, at room temperature 2/3 cup sugar 1 large egg 1 teaspoon vanilla 10 oz guava paste (goiabada) 1/4 cup water Ingredients: Preheat oven to 350. Line 2 baking sheets with parchment paper. […]
Salted Butter Jumbles with Blueberries, Coconut & Chocolate Chips
Ingredients: 1 1/3 cup flour 1/2 cup (4 oz) Finlandia Premium Imported Salted Butter, at room temperature 1 cup sugar 1 egg, at room temperature 1/4 teaspoon vanilla 1/2 cup large unsweetened coconut flakes/chips 1/4 cup dried blueberries 1/2 teaspoon baking powder 2/3 cup semisweet chocolate chips Directions: Preheat the oven to 350°. Line 2 […]
Orange Chocolate Chip Cookies
Ingredients: 1 1/3 cup flour 1/2 cup unsalted butter, at room temperature 1/2 cup light brown sugar 1/2 cup sugar 1 egg, at room temperature 1 1/2 tablespoons Tuaca 2 tablespoons coarse Cara Cara orange zest* 1/2 teaspoon ground ginger 1/4 teaspoon salt 1/2 teaspoon baking powder 1 cup semisweet chocolate chips Directions: Preheat the […]
Chocolate-Chocolate Chip Cookies
Ingredients: 1 cup flour 1/3 cup cocoa 1/2 cup unsalted butter, at room temperature 1/2 cup dark brown sugar 1/2 cup sugar 1 egg, at room temperature 1 1/2 teaspoons vanilla paste 1/2 teaspoon salt 1/2 teaspoon baking powder 1 cup semisweet chocolate chips Directions: Preheat the oven to 350. Line 2 cookie sheets with […]