Thanksgiving leftover recipes

Turkey & Sauerkraut Pierogi

Ingredients: dough: 3 cups flour 1 cup cold water 2 eggs 2 tablespoons sour cream 1 teaspoon salt filling: 1/2 cup finely diced cooked turkey breast 1/2 cup chopped sauerkraut freshly ground black pepper Directions: In a small bowl, mix together the filling ingredients. Set aside. In a large bowl, […]

Turkey Chivito Wraps

Ingredients: 1 lb roasted turkey breast, sliced 4 thin slices mozzarella cheese 1/4 cup sliced grape tomatoes 4 slices thinly sliced ham 3 hard-boiled eggs, sliced 8 slices thick cut bacon, cooked 1/3 cup roughly chopped green olives mayonnaise sea salt freshly ground black pepper 4 wraps (plain or flavored) […]

Pennsylvania Dutch Potato Filling

Ingredients: 4 slices potato bread, toasted and cubed 1 onion, diced 2 stalks celery, diced 5 cups leftover mashed potatoes (I used leftovers from this) 2 tablespoons parsley 3 eggs 2 tablespoons butter sea salt freshly ground black pepper Directions: Preheat oven to 350. Spray with cooking spray or grease […]

Escarole Salad with Turkey & Garlic Rubbed Croutons

Ingredients: 1 medium head escarole, chopped into bite-sized pieces 1 1/2 cups diced cooked turkey breast 2 hard-boiled eggs, chopped 2 cups large-cubed French bread 1 large clove garlic, halved dressing: 1 teaspoon anchovy paste 2 tablespoons sherry vinegar 1 tablespoon Dijon mustard 1 1/2 tablespoons extra virgin olive oil […]

Turkey Cobb Salad Sandwich

Ingredients: 3/4-1 (loose) cup watercress, roughly chopped (if needed) 1 head romaine, cut up 2 tomatoes, sliced 8 strips cooked thick cut bacon 1 lb sliced roasted turkey breast 4 hard-boiled eggs, sliced 1 avocado, sliced 2 tablespoons chopped chives (optional) 4 demi baguettes for the Cobb spread: 1 tablespoon […]

Hatch Green Chile Turkey Burritos

Ingredients: 8 oz Hatch Green Chile-Tomatillo sauce 2 cups shredded, cooked turkey 15 oz canned black beans, drained 1 tablespoon canola oil 1/2 onion, diced 1 clove garlic, minced 2 fire roasted Hatch green chile, diced 1/3-1/2 cup shredded sharp cheddar sour cream 1 avocado, sliced 2-3 giant burrito sized […]

Buffalo Turkey Sliders

Ingredients: 3 cups shredded cooked turkey 1 cup buffalo wing sauce 1/2 cup blue cheese dressing 12 slider rolls freshly ground black pepper Directions: In a saucepan, heat the sauce, turkey and pepper until warmed through. Stir occasionally to insure the sauce is evenly distributed. Divide amongst the rolls. Top […]

Turkey Ruebens

Ingredients: sliced leftover roasted turkey 4 slices Swiss Cheese 8 slices rye bread 1 cup sauerkraut butter Russian dressing: 2 slices dill pickle, minced 1 shallot, minced 3 tablespoons mayonnaise 3 tablespoons sour cream 1/2 tablespoon prepared horseradish 2 teaspoons Worcestershire sauce white pepper Directions: Stir together the dressing ingredients. […]

Autumnal Turkey Chili

Ingredients: 3 cups cubed cooked turkey breast 30 oz canned kidney beans, drained 15 oz canned cubed tomatoes 6 ounces tomato paste 4 cloves garlic, sliced 1 onion, diced 1 (jarred) fire roasted red pepper 1 chipotle chile pepper in adobo, minced 1 Bosc pear, diced 1 large carrot, diced […]