Ingredients: 5 cups ham stock 2 cups sauteed cubed smoked ham* 2 cups green split peas 2 cups watercress (stems removed) kernels from 2 ears of corn (about 1 cup) 1 cup fresh or frozen peas 2 carrots, diced 4 cloves garlic, minced 2 poblano peppers, diced 2 jalapeno peppers, diced 2 small turnips, diced 2 stalks celery […]
Tag: jalapeño peppers
Spiced Up Steamed Shrimp
Ingredients: 2 lb fresh shrimp 2 jalapenos, diced 1 shallot, minced 1 clove garlic, minced 1 stalk celery, diced 3/4 cup water 1/4 cup lemon juice 2 tablespoons Old Bay 1 1/2 tablespoons yellow mustard seeds Directions: Add everything but the shrimp to a large pot. Bring to a boil. Add shrimp. Cover and boil until […]
Cast Iron Skillet Potato Kugel
Ingredients: 3 lb Yukon Gold potatoes, grated and drained 3 jalapenos, diced 2 onions, sliced 4 eggs, beaten 2 tablespoons potato starch 1/3 cup matzo meal salt freshly ground black pepper canola oil Directions: Preheat oven to 350. Saute the onion and peppers in a 12 inch cast iron skillet. Toss with the remaining ingredients. […]
Tex Mex Inspired Pot Roast
Ingredients: 3 1/4 lb eye of round roast 28 oz canned diced fire roasted (or regular) tomatoes 2 onions, chopped 5 cloves garlic 3 jalapeno peppers, chopped 3 tablespoons sliced pickled jalapenos 2 tablespoons hot Mexican chile powder 1 tablespoon Worcestershire sauce 1 tablespoon cocoa 1 teaspoon cayenne 1 teaspoon chipotle 1 teaspoon ground ancho […]
Rice Cooker Caribbean-style Chicken Rice Pilau
Ingredients: 1 1/2 lb boneless, skinless chicken thighs, cubed 15 oz canned fire roasted diced tomatoes 8 oz canned pigeon peas, drained 1 cup light coconut milk 1 cup chicken stock 1 onion, diced 3 cloves garlic, minced 2 jalapenos, diced 2 tablespoons canola oil 1 1/2 tablespoons Caribbean-style curry powder* 1 teaspoon dried thyme […]
Corny Jalapeno Shallot Cornbread
Ingredients: 1 1/2 cup cornmeal 1/2 cup flour 1 cup buttermilk, at room temperature 1/3 cup fresh or frozen corn kernels 1/3 cup melted butter, cooled slightly 1/4 cup sugar 1 teaspoon baking powder 1 teaspoon baking soda 1 egg, at room temperature 1 jalapeno, chopped 1 shallot, chopped Directions: Preheat oven to 400. Grease […]
Brisket Tacos with Green Sauce
Ingredients: 3-4 lb brisket 1 large onion, sliced 1 lb tomatillos , quartered 6 cloves garlic 4 jalapenos, chopped 1/4 cup minced Italian parsley juice and zest of one lime 1-2 tablespoons ground ancho chile pepper 1-2 tablespoons hot Mexican-style chili powder 1-2 tablespoons ground chipolte chile pepper 1-2 tablespoons ground cayenne 1-2 tablespoons hot paprika sea salt […]
Hot Pepper Butternut Squash
Ingredients: 1 medium butternut squash, peeled and cubed 2 jalapenos, minced 1 shallot, minced 3 tablespoons minced fresh thyme 1 tablespoon yellow mustard seed 1 teaspoon pepper sherry 1 teaspoon minced ginger 1/2 cup chicken stock or water sea salt freshly ground black pepper for the seeds: seeds from the squash 1/4 cup sea salt […]
Autumnal Turkey Chili
Ingredients: 3 cups cubed cooked turkey breast 30 oz canned kidney beans, drained 15 oz canned cubed tomatoes 6 ounces tomato paste 4 cloves garlic, sliced 1 onion, diced 1 (jarred) fire roasted red pepper 1 chipotle chile pepper in adobo, minced 1 Bosc pear, diced 1 large carrot, diced 3 tablespoons pumpkin puree 1 […]
Vibrant Corn Salad with Jalapeño Vinaigrette
Ingredients: 6 ears of corn worth of kernels (cooked and cooled) 6 radishes, thinly sliced 1 cucumber, seeded and diced 1 pint grape tomatoes, halved 1/2 large red onion, diced 1 1/2 large avocados, cubed for the vinaigrette: 5 tablespoons avocado oil 1/3 cup white wine vinegar juice of 1 lime 2 jalapeno peppers, seeded […]