Tag: Thanksgiving leftover recipes

Escarole Salad with Turkey & Garlic Rubbed Croutons

Ingredients: 1 medium head escarole, chopped into bite-sized pieces 1 1/2 cups diced cooked turkey breast 2 hard-boiled eggs, chopped 2 cups large-cubed French bread 1 large clove garlic, halved dressing: 1 teaspoon anchovy paste 2 tablespoons sherry vinegar 1 tablespoon Dijon mustard 1 1/2 tablespoons extra virgin olive oil […]

Turkey Cobb Salad Sandwich

Ingredients: 3/4-1 (loose) cup watercress, roughly chopped (if needed) 1 head romaine, cut up 2 tomatoes, sliced 8 strips cooked thick cut bacon 1 lb sliced roasted turkey breast 4 hard-boiled eggs, sliced 1 avocado, sliced 2 tablespoons chopped chives (optional) 4 demi baguettes for the Cobb spread: 1 tablespoon […]

Hatch Green Chile Turkey Burritos

Ingredients: 8 oz Hatch Green Chile-Tomatillo sauce 2 cups shredded, cooked turkey 15 oz canned black beans, drained 1 tablespoon canola oil 1/2 onion, diced 1 clove garlic, minced 2 fire roasted Hatch green chile, diced 1/3-1/2 cup shredded sharp cheddar sour cream 1 avocado, sliced 2-3 giant burrito sized […]

Buffalo Turkey Sliders

Ingredients: 3 cups shredded cooked turkey 1 cup buffalo wing sauce 1/2 cup blue cheese dressing 12 slider rolls freshly ground black pepper Directions: In a saucepan, heat the sauce, turkey and pepper until warmed through. Stir occasionally to insure the sauce is evenly distributed. Divide amongst the rolls. Top […]

Turkey Ruebens

Ingredients: sliced leftover roasted turkey 4 slices Swiss Cheese 8 slices rye bread 1 cup sauerkraut butter Russian dressing: 2 slices dill pickle, minced 1 shallot, minced 3 tablespoons mayonnaise 3 tablespoons sour cream 1/2 tablespoon prepared horseradish 2 teaspoons Worcestershire sauce white pepper Directions: Stir together the dressing ingredients. […]

Autumnal Turkey Chili

Ingredients: 3 cups cubed cooked turkey breast 30 oz canned kidney beans, drained 15 oz canned cubed tomatoes 6 ounces tomato paste 4 cloves garlic, sliced 1 onion, diced 1 (jarred) fire roasted red pepper 1 chipotle chile pepper in adobo, minced 1 Bosc pear, diced 1 large carrot, diced […]

Triple Ginger Cranberry Sauce Bread

Ingredients: 2 1/4 cups flour 1/3 cup dark brown sugar 1 cup cranberry sauce 1/3 cup sour cream 1/4 cup canola oil 1/2 oz finely diced candied ginger 1 egg, at room temperature 2 teaspoons baking powder 1 teaspoon grated fresh ginger 1 teaspoon ground ginger Directions: Preheat oven to […]

Southwestern Turkey & Dumplings

Ingredients 3 cups diced, cooked turkey breast 7 cups chicken or turkey stock 1 1/2 cup diced Russet potatoes 3/4 cup fresh or frozen corn kernels 1 onion, chopped 1 poblano pepper, chopped 1 shallot, minced 4 oz crimini mushrooms, diced 4 cloves garlic, minced 2 carrots, diced 2 stalks […]

Turkey & Pea Risotto

Ingredients: 5 cups turkey stock 2 1/2 cups diced turkey breast 1 cup frozen peas 1 onion, finely chopped 1 stalk celery, diced 1 carrot, diced 2 tablespoons olive oil 2 cups Arborio rice 1/3 cup grated Parmesan 1/3 cup grated smoked Gouda 1 1/2 tablespoons olive oil 1 tablespoon […]